Winery Rosemount - Diamond Label Cabernet Sauvignon

Winery RosemountDiamond Label Cabernet Sauvignon

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Diamond Label Cabernet Sauvignon of Winery Rosemount is a red wine from the region of Australie du Sud-Est.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Diamond Label Cabernet Sauvignon from the Winery Rosemount

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Diamond Label Cabernet Sauvignon of Winery Rosemount in the region of Australie du Sud-Est is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper, mint

Wine with earth taste

earthy, smoke

Wine with microbio taste

cheese

Wine with vegetal taste

bell pepper

On the nose the Diamond Label Cabernet Sauvignon of Winery Rosemount in the region of Australie du Sud-Est often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or vanilla.

Details and technical informations about Winery Rosemount's Diamond Label Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Diamond Label Cabernet Sauvignon - 2019
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.211100
Diamond Label Cabernet Sauvignon - 2018
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.311100
Diamond Label Cabernet Sauvignon - 2017
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.211100
Diamond Label Cabernet Sauvignon - 2016
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.211100
Diamond Label Cabernet Sauvignon - 2015
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.51110.50
Diamond Label Cabernet Sauvignon - 2014
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.61110.50
Diamond Label Cabernet Sauvignon - 2013
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.211100

The best vintages of Diamond Label Cabernet Sauvignon from Winery Rosemount are 2014, 2005, 2015, 2012 and 1999.

Informations about the Winery Rosemount

The winery offers 163 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Treasury Wine Estates.
It is in the top 35 of the best estates in the region
It is located in Australie du Sud-Est

The Winery Rosemount is one of of the world's great estates. It offers 161 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.

Top wine Australie du Sud-Est
In the top 7000 of of Australia wines
In the top 4000 of of Australie du Sud-Est wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Australie du Sud-Est

South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.

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