The Winery Rivetti Massimo of Langhe of Piedmont

Food and wine pairings with a white wine of Winery Rivetti Massimo

How Winery Rivetti Massimo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of italian pasta, marmite dieppoise or franco-comtois beef.

Organoleptic analysis of white wines of Winery Rivetti Massimo

On the nose the white wine of Winery Rivetti Massimo. often reveals types of flavors of oak, tree fruit or citrus fruit and sometimes also flavors of cream, apples or pear. In the mouth the white wine of Winery Rivetti Massimo. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Rivetti Massimo

• 2019With an average score of 4.00/5
• 2015With an average score of 3.90/5
• 2013With an average score of 3.80/5
• 2016With an average score of 3.75/5
• 2018With an average score of 3.72/5
• 2017With an average score of 3.55/5

Food and wine pairings with a red wine of Winery Rivetti Massimo

How Winery Rivetti Massimo wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn beef bourguignon, veal cutlets with savoy tomme or alsatian wine pie.

Organoleptic analysis of red wines of Winery Rivetti Massimo

On the nose the red wine of Winery Rivetti Massimo. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of microbio, oak or tree fruit. In the mouth the red wine of Winery Rivetti Massimo. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Rivetti Massimo

• 2008With an average score of 4.22/5
• 2013With an average score of 3.97/5
• 2006With an average score of 3.97/5
• 2005With an average score of 3.96/5
• 2011With an average score of 3.90/5
• 2010With an average score of 3.90/5

Food and wine pairings with a sparkling wine of Winery Rivetti Massimo

How Winery Rivetti Massimo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of venison leg in casserole, ramadan berber soup (harira) or veal rouelle normande.

Organoleptic analysis of sparkling wines of Winery Rivetti Massimo

On the nose the sparkling wine of Winery Rivetti Massimo. often reveals types of flavors of citrus fruit, red fruit.

The best vintages in the sparkling wines of Winery Rivetti Massimo

• 2010With an average score of 3.86/5
• 2008With an average score of 3.80/5
• 2009With an average score of 3.70/5

Food and wine pairings with a pink wine of Winery Rivetti Massimo

How Winery Rivetti Massimo wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of pink wines of Winery Rivetti Massimo

On the nose the pink wine of Winery Rivetti Massimo. often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.

The best vintages in the pink wines of Winery Rivetti Massimo

• 2019With an average score of 3.90/5
• 2018With an average score of 3.90/5