The Winery Prunotto of Unknow region
The Winery Prunotto is one of the world's great estates. It offers 39 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Prunotto wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Prunotto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Prunotto wines with technical and enological descriptions.
How Winery Prunotto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew with white wine, pasta with chicken, peppers and mushrooms or imene's tunisian ojja.
On the nose the red wine of Winery Prunotto. often reveals types of flavors of iron, microbio or menthol and sometimes also flavors of balsamic, star anise or dried herbs. In the mouth the red wine of Winery Prunotto. is a powerful with a nice balance between acidity and tannins.
This is not a known wine region.
How Winery Prunotto wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of light lasagne without béchamel sauce, tagliatelle with scallops or rolled blue cord.
On the nose the white wine of Winery Prunotto. often reveals types of flavors of grapefruit, melon or floral and sometimes also flavors of citrus fruit, spices or tree fruit. In the mouth the white wine of Winery Prunotto. is a powerful with a nice freshness.
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
How Winery Prunotto wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of the coughing cat's apple crumble or chorizo puff pastry.
On the nose the sparkling wine of Winery Prunotto. often reveals types of flavors of pineapple, melon or acacia and sometimes also flavors of floral, red fruit or citrus fruit. In the mouth the sparkling wine of Winery Prunotto. is a .
Champagne made from black grapes (pinot noir and/or meunier) only.
How Winery Prunotto wines pair with each other generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of rabbit in sauce, cream chicken with mushrooms or mont d'or in the oven.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Prunotto.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Springtime brings the so-called ‘Caldaia di Maggio’ to Barolo, a noise similar to a kettle simmering that is caused by evaporating water in the soils. This year, however, it’s unlikely that this phenomenon will occur. Drought is affecting the entire north of Italy; predominantly the Langhe but also Valpolicella and Franciacorta. Not even Tuscany is spared. The vineyards are lacking the reserves of water that their soils usually contain at this time of year. Winter passed without snow in almost a ...
It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...
While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...
Champagne made from black grapes (pinot noir and/or meunier) only.