The Winery Prunotto is one of the world's great estates. It offers 39 wines for sale in of Barolo to come and discover on site or to buy online.
Looking for the best Winery Prunotto wines in Barolo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Prunotto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Prunotto wines with technical and enological descriptions.
How Winery Prunotto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef mironton, spinach, smoked salmon and ricotta lasagne or 7 o'clock leg of lamb.
On the nose the red wine of Winery Prunotto. often reveals types of flavors of iron, cream or cherry and sometimes also flavors of oaky, citrus or smoke. In the mouth the red wine of Winery Prunotto. is a powerful with a nice balance between acidity and tannins.
The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .
How Winery Prunotto wines pair with each other generally quite well with dishes of shellfish, pasta or mature and hard cheese such as recipes of koskera hake (basque country), lasagne with salmon, goat cheese and spinach or truffade (auvergne - cantal - 15).
On the nose the white wine of Winery Prunotto. often reveals types of flavors of grapefruit, tropical or citrus and sometimes also flavors of apples, peach or green apple. In the mouth the white wine of Winery Prunotto. is a powerful with a nice freshness.
How Winery Prunotto wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of the coughing cat's apple crumble or aperitif puff pastries with vire andouille sausage.
On the nose the sparkling wine of Winery Prunotto. often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the sparkling wine of Winery Prunotto. is a .
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
How Winery Prunotto wines pair with each other generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of jambalaya (louisiana), tournedos rossini or fondue des marolles (cheddar - gueuze).
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Planning a wine route in the of Barolo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Prunotto.
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
