The Winery Olivini of Lugana of Lombardia

The Winery Olivini is one of the world's great estates. It offers 16 wines for sale in of Lugana to come and discover on site or to buy online.
Looking for the best Winery Olivini wines in Lugana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Olivini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Olivini wines with technical and enological descriptions.
How Winery Olivini wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of succulent and easy to make beef lasagna, sautéed squid with parsley or endive salad of the gourmands.
On the nose the white wine of Winery Olivini. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of butter, green apple or minerality. In the mouth the white wine of Winery Olivini. is a powerful with a nice freshness.
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
In the mouth of Lugana is a powerful with a nice freshness. We currently count 286 estates and châteaux in the of Lugana, producing 525 different wines in conventional, organic and biodynamic agriculture. The wines of Lugana go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Olivini wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of celine's version of moussaka (5th meeting), chicken and mushroom risotto or bitumen leg of lamb.
On the nose the red wine of Winery Olivini. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Olivini. is a powerful.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Olivini wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of enchiladas franchouillards, porcini sauce or stuffed potatoes.
On the nose the sparkling wine of Winery Olivini. often reveals types of flavors of tree fruit.
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
How Winery Olivini wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef tournedos with boursin or deer stew.
How Winery Olivini wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of southern beef meatballs, pork chops with veal stock sauce or stuffed pumpkin.
On the nose the pink wine of Winery Olivini. often reveals types of flavors of tree fruit.
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
Planning a wine route in the of Lugana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Olivini.
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.