The Winery Olivini is one of the world's great estates. It offers 16 wines for sale in of Lugana to come and discover on site or to buy online.
Looking for the best Winery Olivini wines in Lugana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Olivini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Olivini wines with technical and enological descriptions.
How Winery Olivini wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti carbonara, seafood and mushroom quiche or savoyard fondue.
On the nose the white wine of Winery Olivini. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of butter, green apple or minerality. In the mouth the white wine of Winery Olivini. is a powerful with a nice freshness.
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
In the mouth of Lugana is a powerful with a nice freshness. We currently count 286 estates and châteaux in the of Lugana, producing 525 different wines in conventional, organic and biodynamic agriculture. The wines of Lugana go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Olivini wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti bolognese, chinese noodles with vegetables or couscous merguez.
On the nose the red wine of Winery Olivini. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Olivini. is a powerful.
How Winery Olivini wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef fillet in a crust, veal paupiettes à la bourguignonne or tagliatelle with carbonara.
On the nose the sparkling wine of Winery Olivini. often reveals types of flavors of tree fruit.
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
How Winery Olivini wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef with dark beer or magret stuffed with foie gras.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Olivini wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef strogonoff, wiener schnitzel or viennese schnitzel or pork roll with mustard.
On the nose the pink wine of Winery Olivini. often reveals types of flavors of tree fruit.
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.
Planning a wine route in the of Lugana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Olivini.
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
