The Winery Borgolago is one of the best wineries to follow in Lugana.. It offers 3 wines for sale in of Lugana to come and discover on site or to buy online.
Looking for the best Winery Borgolago wines in Lugana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Borgolago wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Borgolago wines with technical and enological descriptions.
How Winery Borgolago wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of autumn beef bourguignon, mascarpone pasta with tomato sauce or breaded veal cutlets.
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
In the mouth of Lugana is a powerful with a nice freshness. We currently count 286 estates and châteaux in the of Lugana, producing 525 different wines in conventional, organic and biodynamic agriculture. The wines of Lugana go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Borgolago wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of italian pasta salad, navarin of the sea da gigi or vegetarian lentil burger.
In the mouth the white wine of Winery Borgolago. is a powerful.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Lugana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Borgolago.
