The Winery Cantine Della Valtenesi e Della Lugana of Lugana of Lombardia

Winery Cantine Della Valtenesi e Della Lugana
The winery offers 26 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 1149 of the estates of Lombardia.
It is located in Lugana in the region of Lombardia

The Winery Cantine Della Valtenesi e Della Lugana is one of the best wineries to follow in Lugana.. It offers 26 wines for sale in of Lugana to come and discover on site or to buy online.

Top Winery Cantine Della Valtenesi e Della Lugana wines

Looking for the best Winery Cantine Della Valtenesi e Della Lugana wines in Lugana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine Della Valtenesi e Della Lugana wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine Della Valtenesi e Della Lugana wines with technical and enological descriptions.

The top white wines of Winery Cantine Della Valtenesi e Della Lugana

Food and wine pairings with a white wine of Winery Cantine Della Valtenesi e Della Lugana

How Winery Cantine Della Valtenesi e Della Lugana wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spinach, smoked salmon and ricotta lasagne, spaghetti with shrimp and cream or ham and port cakes.

Organoleptic analysis of white wines of Winery Cantine Della Valtenesi e Della Lugana

In the mouth the white wine of Winery Cantine Della Valtenesi e Della Lugana. is a powerful.

The best vintages in the white wines of Winery Cantine Della Valtenesi e Della Lugana

  • 2014With an average score of 3.50/5
  • 2017With an average score of 3.36/5
  • 2016With an average score of 3.35/5
  • 0With an average score of 3.30/5
  • 2013With an average score of 3.20/5
  • 2018With an average score of 2.80/5

The grape varieties most used in the white wines of Winery Cantine Della Valtenesi e Della Lugana.

  • Trebbiano

Discovering the wine region of Lugana

The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.

In the mouth of Lugana is a powerful with a nice freshness. We currently count 286 estates and châteaux in the of Lugana, producing 525 different wines in conventional, organic and biodynamic agriculture. The wines of Lugana go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.

The top red wines of Winery Cantine Della Valtenesi e Della Lugana

Food and wine pairings with a red wine of Winery Cantine Della Valtenesi e Della Lugana

How Winery Cantine Della Valtenesi e Della Lugana wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pork shoulder with mustard, pasta with mussels or lamb shoulder confit.

Organoleptic analysis of red wines of Winery Cantine Della Valtenesi e Della Lugana

On the nose the red wine of Winery Cantine Della Valtenesi e Della Lugana. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Cantine Della Valtenesi e Della Lugana. is a powerful.

The best vintages in the red wines of Winery Cantine Della Valtenesi e Della Lugana

  • 2013With an average score of 3.60/5
  • 2012With an average score of 3.50/5
  • 0With an average score of 3.42/5
  • 2010With an average score of 3.41/5
  • 2018With an average score of 3.20/5
  • 2008With an average score of 3.06/5

The grape varieties most used in the red wines of Winery Cantine Della Valtenesi e Della Lugana.

  • Groppello

Discover the grape variety: Marzemino

A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.

The top pink wines of Winery Cantine Della Valtenesi e Della Lugana

Food and wine pairings with a pink wine of Winery Cantine Della Valtenesi e Della Lugana

How Winery Cantine Della Valtenesi e Della Lugana wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of pasticcio (greece), wiener schnitzel or viennese schnitzel or sloth pork loin.

The best vintages in the pink wines of Winery Cantine Della Valtenesi e Della Lugana

  • 2015With an average score of 3.30/5
  • 0With an average score of 3.17/5
  • 2014With an average score of 3.00/5

The grape varieties most used in the pink wines of Winery Cantine Della Valtenesi e Della Lugana.

  • Sangiovese
  • Barbera
  • Marzemino
  • Groppello

The word of the wine: White Grenache

White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.

Discover other wineries and winemakers neighboring the Winery Cantine Della Valtenesi e Della Lugana

Planning a wine route in the of Lugana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine Della Valtenesi e Della Lugana.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).