
Winery Cantine Della Valtenesi e Della LuganaValtenesi Rosso
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Valtenesi Rosso from the Winery Cantine Della Valtenesi e Della Lugana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valtenesi Rosso of Winery Cantine Della Valtenesi e Della Lugana in the region of Lombardie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Valtenesi Rosso
Pairings that work perfectly with Valtenesi Rosso
Original food and wine pairings with Valtenesi Rosso
The Valtenesi Rosso of Winery Cantine Della Valtenesi e Della Lugana matches generally quite well with dishes of beef, pasta or lamb such as recipes of marinated shrimp skewers with garlic, succulent and easy to make beef lasagna or daniel's algerian couscous.
Details and technical informations about Winery Cantine Della Valtenesi e Della Lugana's Valtenesi Rosso.
Discover the grape variety: Ferradou
Ferradou noir is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ferradou noir can be found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Valtenesi Rosso from Winery Cantine Della Valtenesi e Della Lugana are 2012, 2018
Informations about the Winery Cantine Della Valtenesi e Della Lugana
The Winery Cantine Della Valtenesi e Della Lugana is one of of the world's great estates. It offers 23 wines for sale in the of Valtenesi to come and discover on site or to buy online.
The wine region of Valtenesi
The wine region of Valtenesi is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Pasini San Giovanni or the Domaine Cà Maiol produce mainly wines pink, red and sparkling. The most planted grape varieties in the region of Valtenesi are Sangiovese et Marzemino, they are then used in wines in blends or as a single variety. On the nose of Valtenesi often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, red fruit or tropical fruit.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Stave
A slat of wood that makes up the barrel.