Winery Cantine Della Valtenesi e Della LuganaGarda Classico Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Garda Classico Rosso from the Winery Cantine Della Valtenesi e Della Lugana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garda Classico Rosso of Winery Cantine Della Valtenesi e Della Lugana in the region of Veneto is a powerful.
Food and wine pairings with Garda Classico Rosso
Pairings that work perfectly with Garda Classico Rosso
Original food and wine pairings with Garda Classico Rosso
The Garda Classico Rosso of Winery Cantine Della Valtenesi e Della Lugana matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with onions chinese style, spaghetti with clams or tajine of mutton.
Details and technical informations about Winery Cantine Della Valtenesi e Della Lugana's Garda Classico Rosso.
Discover the grape variety: Rousse
It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.
Last vintages of this wine
The best vintages of Garda Classico Rosso from Winery Cantine Della Valtenesi e Della Lugana are 2008, 0
Informations about the Winery Cantine Della Valtenesi e Della Lugana
The Winery Cantine Della Valtenesi e Della Lugana is one of of the world's great estates. It offers 23 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
