Winery Roveglia - Cà d'Oro Garda Cabernet Sauvignon

Winery RovegliaCà d'Oro Garda Cabernet Sauvignon

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cà d'Oro Garda Cabernet Sauvignon of Winery Roveglia is a red wine from the region of Garda of Veneto.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Cà d'Oro Garda Cabernet Sauvignon of the Winery Roveglia is in the top 50 of wines of Garda.

Taste structure of the Cà d'Oro Garda Cabernet Sauvignon from the Winery Roveglia

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cà d'Oro Garda Cabernet Sauvignon of Winery Roveglia in the region of Veneto is a powerful.

Wine flavors and olphactive analysis

On the nose the Cà d'Oro Garda Cabernet Sauvignon of Winery Roveglia in the region of Veneto often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Roveglia's Cà d'Oro Garda Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cà d'Oro Garda Cabernet Sauvignon - 2015
In the top 50 of of Garda wines
Average rating: 4.411110
Cà d'Oro Garda Cabernet Sauvignon - 2014
In the top 50 of of Garda wines
Average rating: 411110
Cà d'Oro Garda Cabernet Sauvignon - 2013
In the top 50 of of Garda wines
Average rating: 4.111110
Cà d'Oro Garda Cabernet Sauvignon - 2012
In the top 50 of of Garda wines
Average rating: 4.411110
Cà d'Oro Garda Cabernet Sauvignon - 2011
In the top 50 of of Garda wines
Average rating: 4.211110
Cà d'Oro Garda Cabernet Sauvignon - 2010
In the top 50 of of Garda wines
Average rating: 4.111110
Cà d'Oro Garda Cabernet Sauvignon - 2009
In the top 50 of of Garda wines
Average rating: 411110

The best vintages of Cà d'Oro Garda Cabernet Sauvignon from Winery Roveglia are 2015, 2012, 2011, 2008 and 0.

Informations about the Winery Roveglia

The winery offers 18 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Garda in the region of Veneto
Find the Winery Roveglia on Facebook

The Winery Roveglia is one of of the world's greatest estates. It offers 16 wines for sale in the of Garda to come and discover on site or to buy online.

Top wine Veneto
In the top 2000 of of Italy wines
In the top 55 of of Garda wines
In the top 7000 of red wines
In the top 9500 wines of the world

The wine region of Garda

The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.

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