Winery Cantine Della Valtenesi e Della LuganaLugana Bio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Lugana Bio from the Winery Cantine Della Valtenesi e Della Lugana
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lugana Bio of Winery Cantine Della Valtenesi e Della Lugana in the region of Lombardia is a powerful.
Food and wine pairings with Lugana Bio
Pairings that work perfectly with Lugana Bio
Original food and wine pairings with Lugana Bio
The Lugana Bio of Winery Cantine Della Valtenesi e Della Lugana matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta gratin, navarin of the sea da gigi or country-style sausage.
Details and technical informations about Winery Cantine Della Valtenesi e Della Lugana's Lugana Bio.
Discover the grape variety: Grenache
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lugana Bio from Winery Cantine Della Valtenesi e Della Lugana are 2017, 0
Informations about the Winery Cantine Della Valtenesi e Della Lugana
The Winery Cantine Della Valtenesi e Della Lugana is one of of the world's greatest estates. It offers 23 wines for sale in the of Lugana to come and discover on site or to buy online.
The wine region of Lugana
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.
