The Winery Le Marie is one of the largest wineries in the world. It offers 11 wines for sale in of Pinerolese to come and discover on site or to buy online.
Looking for the best Winery Le Marie wines in Pinerolese among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Marie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Marie wines with technical and enological descriptions.
How Winery Le Marie wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish tail with white butter, pasta gratin or lamb curry.
On the nose the red wine of Winery Le Marie. often reveals types of flavors of smoke, earthy or non oak and sometimes also flavors of earth, oak or red fruit. In the mouth the red wine of Winery Le Marie. is a powerful.
The wine region of Pinerolese is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Le Marie or the Domaine Coutandin produce mainly wines red, pink and white. The most planted grape varieties in the region of Pinerolese are Chatus, Avana and Freisa, they are then used in wines in blends or as a single variety. On the nose of Pinerolese often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of earth, vegetal or tree fruit.
In the mouth of Pinerolese is a powerful with a nice freshness. We currently count 9 estates and châteaux in the of Pinerolese, producing 18 different wines in conventional, organic and biodynamic agriculture. The wines of Pinerolese go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Le Marie wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti cacio e pepe, spaghetti with shrimp and cream or cake with smoked bacon, prunes and comté cheese.
On the nose the white wine of Winery Le Marie. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit. In the mouth the white wine of Winery Le Marie. is a powerful with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Le Marie wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of sautéed pork with pineapple, algerian couscous or vegetable flan.
On the nose the sparkling wine of Winery Le Marie. often reveals types of flavors of red fruit.
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
Planning a wine route in the of Pinerolese? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Marie.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
