The Winery Fozquiq is one of the best wineries to follow in Pinerolese.. It offers 2 wines for sale in of Pinerolese to come and discover on site or to buy online.
Looking for the best Winery Fozquiq wines in Pinerolese among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fozquiq wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fozquiq wines with technical and enological descriptions.
How Winery Fozquiq wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with tuna, garlic and lemon cream, veal tagine with artichokes and lemons or pork roll with mustard.
The wine region of Pinerolese is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Le Marie or the Domaine Coutandin produce mainly wines red, pink and white. The most planted grape varieties in the region of Pinerolese are Chatus, Avana and Freisa, they are then used in wines in blends or as a single variety. On the nose of Pinerolese often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of earth, vegetal or tree fruit.
In the mouth of Pinerolese is a powerful with a nice freshness. We currently count 9 estates and châteaux in the of Pinerolese, producing 18 different wines in conventional, organic and biodynamic agriculture. The wines of Pinerolese go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
Planning a wine route in the of Pinerolese? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fozquiq.
The douce noire, as its name indicates, is a black grape variety. It originated in the region between the valleys of the Isère and Saône rivers. Often in autumn, its foliage takes on a red hue. The bunches of the black sweet are larger than average. They are compact and winged. Spherical, its berries are of normal size. The flesh is juicy, soft and sweet. Although it is on the verge of extinction, this variety is still present in some Jura vineyards. Some call it corbeau, especially in Savoie, but it has other names such as gros noir, plant de Calarin and pecot. The sweet black is associated with an average budding and a late first ripening. Hardy and vigorous, it adapts to poorly irrigated soils. This variety produces a wine with low alcohol content, flat, soft and without much finesse. It should be consumed within the year. Sweet black is generally grown with Persian. It must be associated with other grape varieties to be better. Nowadays, this variety is not multiplied at all.
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The De Marchi family established the 56ha estate back in 1956, and it is now firmly established as one of the region’s leading producers. Isole e Olena played a key role in reviving the quality of Chianti in the 1970s, and its flagship wine – Cepparello, a barrique-aged Sangiovese from old vines – is regarded as one of the original Super Tuscans. A Piedmont lawyer called Francesco De Marchi founded the business, but his visionary son – Paulo De Marchi – has driven its rise to prominence. He is r ...
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
