The Winery Azienda Agricola La Rivà of Pinerolese of Piémont
The Winery Azienda Agricola La Rivà is one of the best wineries to follow in Pinerolese.. It offers 8 wines for sale in of Pinerolese to come and discover on site or to buy online.
Looking for the best Winery Azienda Agricola La Rivà wines in Pinerolese among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Azienda Agricola La Rivà wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Azienda Agricola La Rivà wines with technical and enological descriptions.
How Winery Azienda Agricola La Rivà wines pair with each other generally quite well with dishes such as recipes .
The wine region of Pinerolese is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Le Marie or the Domaine Coutandin produce mainly wines red, pink and white. The most planted grape varieties in the region of Pinerolese are Chatus, Avana and Freisa, they are then used in wines in blends or as a single variety. On the nose of Pinerolese often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of earth, vegetal or tree fruit.
In the mouth of Pinerolese is a powerful with a nice freshness. We currently count 9 estates and châteaux in the of Pinerolese, producing 18 different wines in conventional, organic and biodynamic agriculture. The wines of Pinerolese go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Azienda Agricola La Rivà wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of baeckeoffe, smoked salmon pasta gratin or couscous merguez.
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Planning a wine route in the of Pinerolese? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Azienda Agricola La Rivà.
Chatus noir is a grape variety that originated in France (Cévennes). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Chatus noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
The De Marchi family established the 56ha estate back in 1956, and it is now firmly established as one of the region’s leading producers. Isole e Olena played a key role in reviving the quality of Chianti in the 1970s, and its flagship wine – Cepparello, a barrique-aged Sangiovese from old vines – is regarded as one of the original Super Tuscans. A Piedmont lawyer called Francesco De Marchi founded the business, but his visionary son – Paulo De Marchi – has driven its rise to prominence. He is r ...
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
We launched the Decanter 360 Academy to help increase diversity and inclusivity within the wine trade. DWWA judge Mags Janjo of BAME Wine Professionals urged Annona to apply after she expressed a desire to work in the industry. ‘I searched Google to see if there were any Black British owned wine companies, and unfortunately the results weren’t very high yielding,’ she said. ‘I love wine and wondered if I could be a part of the industry.’ She was inspired by the McBride sisters – who launched the ...
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).