The Winery Lantides Estate is one of the world's great estates. It offers 33 wines for sale in of Peloponnesos to come and discover on site or to buy online.
Looking for the best Winery Lantides Estate wines in Peloponnesos among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lantides Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lantides Estate wines with technical and enological descriptions.
How Winery Lantides Estate wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef with balsamic sauce, leg of lamb in braillouse or paupiettes in a casserole with cream.
On the nose the red wine of Winery Lantides Estate. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, strawberries or vanilla. In the mouth the red wine of Winery Lantides Estate. is a powerful with a nice balance between acidity and tannins.
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture.
Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The modern Peloponnese wine industry began to grow following the end of World War II, and today the region is one of the most viticulturally productive in Greece. Along with the seven PDO-level appellations, there are 17 regional appellations scattered across the whole area, including Tegea, Arcadia, Corinth and the Slopes of Petroto.
A wide range of Greek and international grape varieties are covered by these appellations. They include Assyrtico, Chardonnay, Gewürztraminer, Refosco and Cabernet Sauvignon.
The peninsula (technically an island after the opening of the Corinth Canal in 1893) is the meeting place of the Aegean, Ionian and Mediterranean seas. Measuring some 21,500 square kilometers (8300 square miles), the land covers an area slightly smaller than the US state of New Jersey. Several mountain ranges traverse the Peloponnese, and it is here that most of the peninsula's viticulture takes place.
Two of the most highly respected Protected Designation of Origin appellations in Greece – Nemea and Mantinia – are located on the eastern side of the Peloponnese.
How Winery Lantides Estate wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of potato and tuna gratin, lobster tail armorican style or zucchini and goat cheese quiche.
On the nose the white wine of Winery Lantides Estate. often reveals types of flavors of grapefruit, tropical or citrus and sometimes also flavors of peach, lemon or earth.
How Winery Lantides Estate wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with vegetables and madeira sauce, tunisian haja or real paella recipe from valencia.
On the nose the pink wine of Winery Lantides Estate. often reveals types of flavors of peach, tree fruit or citrus fruit and sometimes also flavors of red fruit, non oak.
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
Planning a wine route in the of Peloponnesos? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lantides Estate.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
