Winery Lantides EstateHercules G. Gold
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the Hercules G. Gold from the Winery Lantides Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hercules G. Gold of Winery Lantides Estate in the region of Peloponnesos is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Hercules G. Gold
Pairings that work perfectly with Hercules G. Gold
Original food and wine pairings with Hercules G. Gold
The Hercules G. Gold of Winery Lantides Estate matches generally quite well with dishes of beef, lamb or veal such as recipes of chinese noodles with beef, mouse of lamb with thyme or pork chops with veal stock sauce.
Details and technical informations about Winery Lantides Estate's Hercules G. Gold.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Lantides Estate
The Winery Lantides Estate is one of of the world's great estates. It offers 30 wines for sale in the of Nemea to come and discover on site or to buy online.
The wine region of Nemea
The wine region of Nemea is located in the region of Argolida of Peloponnesos of Greece. Wineries and vineyards like the Aivalis Winery or the Domaine Papaioannou (Παπαϊωάννου) produce mainly wines red, white and pink. The most planted grape varieties in the region of Nemea are Agiorgitiko, Moschofilero and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Nemea often reveals types of flavors of cherry, prune or cream and sometimes also flavors of oregano, almonds or mint.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
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The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
