
Winery Lantides Estate5 Senses Agiorgitiko - Cabernet Sauvignon
This wine is a blend of 2 varietals which are the Agiorgitiko and the Cabernet-Sauvignon.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with 5 Senses Agiorgitiko - Cabernet Sauvignon
Pairings that work perfectly with 5 Senses Agiorgitiko - Cabernet Sauvignon
Original food and wine pairings with 5 Senses Agiorgitiko - Cabernet Sauvignon
The 5 Senses Agiorgitiko - Cabernet Sauvignon of Winery Lantides Estate matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew provencal style, pasta with merguez or fish and shrimp curry.
Details and technical informations about Winery Lantides Estate's 5 Senses Agiorgitiko - Cabernet Sauvignon.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of 5 Senses Agiorgitiko - Cabernet Sauvignon from Winery Lantides Estate are 2018, 0, 2015
Informations about the Winery Lantides Estate
The Winery Lantides Estate is one of of the world's great estates. It offers 30 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.














