The Winery Franco Serra is one of the best wineries to follow in Roero.. It offers 20 wines for sale in of Roero to come and discover on site or to buy online.
Looking for the best Winery Franco Serra wines in Roero among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Franco Serra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Franco Serra wines with technical and enological descriptions.
How Winery Franco Serra wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna, garlic and lemon cream, sautéed squid with parsley or mashed potatoes with spinach and 2 salmon.
On the nose the white wine of Winery Franco Serra. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Franco Serra. is a with a nice freshness.
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
In the mouth of Roero is a powerful with a nice freshness. We currently count 353 estates and châteaux in the of Roero, producing 631 different wines in conventional, organic and biodynamic agriculture. The wines of Roero go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Franco Serra wines pair with each other generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of real chocolate cake, the coughing cat's apple crumble or bacon cake.
In the mouth the sparkling wine of Winery Franco Serra. is a with a nice vivacity and a fine and pleasant bubble.
How Winery Franco Serra wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of boeuf en daube, spaghetti with summer vegetables or sauté of lamb.
On the nose the red wine of Winery Franco Serra. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Franco Serra. is a powerful with a nice balance between acidity and tannins.
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").
How Winery Franco Serra wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of gloom and doom, red mullet fillets in saffron sauce or quick brioche sausage.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Roero? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Franco Serra.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
