The Winery Vallon des Glauges of Bouches-du-Rhone of Méditerranée | Winedexer

Winery Vallon des Glauges
The winery offers 21 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 4 of the estates of Méditerranée.
It is located in Bouches-du-Rhone in the region of Méditerranée
Find the Winery Vallon des Glauges on Facebook

The Winery Vallon des Glauges is one of the largest wineries in the world. It offers 21 wines for sale in of Bouches-du-Rhone to come and discover on site or to buy online.

Top Winery Vallon des Glauges wines

Looking for the best Winery Vallon des Glauges wines in Bouches-du-Rhone among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vallon des Glauges wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vallon des Glauges wines with technical and enological descriptions.

The top white wines of Winery Vallon des Glauges

Food and wine pairings with a white wine of Winery Vallon des Glauges

How Winery Vallon des Glauges wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of meatloaf with lovage (perpetual celery), salmon steaks with soy sauce or vegan leek and tofu quiche.

The best vintages in the white wines of Winery Vallon des Glauges

  • 2016With an average score of 3.90/5
  • 2018With an average score of 3.80/5
  • 2017With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Vallon des Glauges.

  • Clairette
  • Rolle
  • Chardonnay
  • Ugni blanc
  • Rollo
  • Grenache Blanc

Discovering the wine region of Bouches-du-Rhone

Provençal departmental IGP around Aix-en-Provence: signature dominant rosés (~50%) with pale robe and signature noses of red fruits or citrus, fresh and accessible. Mediterranean reds (~40%) — spicy Syrah, full-bodied Cabernet Sauvignon, Grenache, Merlot, Cinsault, Carignan and Caladoc in blends, soft round tannins. Whites (~10%) — Ugni, Clairette, Rolle, Bourboulenc and Chardonnay with fresh floral notes. IGP, Mediterranean climate.

The top pink wines of Winery Vallon des Glauges

Food and wine pairings with a pink wine of Winery Vallon des Glauges

How Winery Vallon des Glauges wines pair with each other generally quite well with dishes of beef, spicy food or pork such as recipes of beef tongue with mushrooms, chicken curry and onions or wild boar bourguignon.

Organoleptic analysis of pink wines of Winery Vallon des Glauges

On the nose the pink wine of Winery Vallon des Glauges. often reveals types of flavors of grapefruit, peach or apricot and sometimes also flavors of tree fruit, citrus fruit or red fruit. In the mouth the pink wine of Winery Vallon des Glauges. is a with a nice freshness.

The best vintages in the pink wines of Winery Vallon des Glauges

  • 2015With an average score of 3.70/5
  • 2019With an average score of 3.70/5
  • 2018With an average score of 3.68/5
  • 0With an average score of 3.66/5
  • 2013With an average score of 3.60/5
  • 2017With an average score of 3.60/5

The grape varieties most used in the pink wines of Winery Vallon des Glauges.

  • Grenache
  • Shiraz/Syrah
  • Cinsault
  • Counoise
  • Carignan
  • Caladoc

Discover the grape variety: Cinsault

Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.

The top sparkling wines of Winery Vallon des Glauges

Food and wine pairings with a sparkling wine of Winery Vallon des Glauges

How Winery Vallon des Glauges wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of beef strogonoff or eggplant lasagna.

The grape varieties most used in the sparkling wines of Winery Vallon des Glauges.

  • Grenache
  • Counoise

The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

The top red wines of Winery Vallon des Glauges

Food and wine pairings with a red wine of Winery Vallon des Glauges

How Winery Vallon des Glauges wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef colombo bourguignon style, lamb mouse confit in wine or chili con carne.

The best vintages in the red wines of Winery Vallon des Glauges

  • 2014With an average score of 4.10/5
  • 2013With an average score of 4.10/5
  • 2015With an average score of 3.95/5
  • 2012With an average score of 3.80/5
  • 2019With an average score of 3.80/5
  • 2016With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Vallon des Glauges.

  • Grenache
  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Carignan
  • Cinsault

Discover the grape variety: Rolle

Structured, aromatic whites with an ample mouth and fresh acidity, featuring aromas of citrus (grapefruit, lemon), pear, white flesh fruits, white flowers, fennel and typical marine saline notes. Slightly bitter finish on citrus peel. The absolute signature of great Provence whites (Côtes de Provence AOC, Bellet AOC), a pillar of Corsican whites (Patrimonio AOC, Ajaccio AOC) and present in Languedoc. The French name for Italian Vermentino, native Mediterranean grape.

Discover other wineries and winemakers neighboring the Winery Vallon des Glauges

Planning a wine route in the of Bouches-du-Rhone? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vallon des Glauges.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.