The Winery Vallon des Glauges of Bouches-du-Rhone of Vin de Pays
![Winery Vallon des Glauges - Alpilles Blanc Winery Vallon des Glauges - Alpilles Blanc](/image/wine/fr-vallon-des-glauges_alpilles-blanc_500.webp)
The Winery Vallon des Glauges is one of the largest wineries in the world. It offers 21 wines for sale in of Bouches-du-Rhone to come and discover on site or to buy online.
Looking for the best Winery Vallon des Glauges wines in Bouches-du-Rhone among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vallon des Glauges wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vallon des Glauges wines with technical and enological descriptions.
How Winery Vallon des Glauges wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sausages with kale, fish pot or spinach and goat cheese quiche.
The wine region of Bouches-du-Rhone is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine de Trévallon or the Château de Fontcreuse produce mainly wines red, white and pink. The most planted grape varieties in the region of Bouches-du-Rhone are Merlot, Caladoc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bouches-du-Rhone often reveals types of flavors of cherry, plum or minerality and sometimes also flavors of blackberry, leather or pepper.
In the mouth of Bouches-du-Rhone is a powerful with a nice freshness. We currently count 69 estates and châteaux in the of Bouches-du-Rhone, producing 151 different wines in conventional, organic and biodynamic agriculture. The wines of Bouches-du-Rhone go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Vallon des Glauges wines pair with each other generally quite well with dishes of beef, spicy food or pork such as recipes of barbecued prime rib with coarse salt, coconut chicken à la bellevilloise or alsatian sauerkraut.
On the nose the pink wine of Winery Vallon des Glauges. often reveals types of flavors of grapefruit, peach or apricot and sometimes also flavors of tree fruit, citrus fruit or red fruit. In the mouth the pink wine of Winery Vallon des Glauges. is a with a nice freshness.
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Vallon des Glauges wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew provencal style, lamb in a crown with spring vegetables or royal couscous.
Clarification of the wine using filters.
Planning a wine route in the of Bouches-du-Rhone? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vallon des Glauges.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
It’s no secret that climate change is breaking records for heatwaves, frosts, fires, droughts, hail and wildfires. Their increasing frequency has left the wine world awash with initiatives, conferences, and research all concerning sustainable viticulture and its many facets: biodiversity, regenerative agriculture and the host of organic, biodynamic and sustainable labels or certifications they embody. More than simple posturing, many are concerned with the very real practicalities of saving wate ...
Glenfiddich has released a range of three luxury single malts, themed around time. The Time Re:Imagined collection includes 30-year-old, 40-year-old and 50-year-old expressions, priced from £900 up to £35,000. The whiskies have been matured in Speyside. Each one is presented in packaging designed to interpret different concepts of time. ‘In whisky production, we often talk about the role of malt masters and it is our responsibility to find the delicate balance between the taste of the whisky and ...
The first release in the collection, ‘Jameson Remastered’ represents a significant shift in direction for the well-known blended Irish whiskey brand, by bringing back a single pot still whiskey to the portfolio, celebrating the spirit of classic discontinued recipes from the Jameson archives. The 15 year old single pot still (a whiskey distilled and constructed from only malted and un-malted barley, rather than being additionally blended with grain whiskey, like the flagship Jameson Original) wa ...
Clarification of the wine using filters.