The Winery Mas de Rey of Bouches-du-Rhone of Méditerranée

Winery Mas de Rey
The winery offers 29 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 10 of the estates of Méditerranée.
It is located in Bouches-du-Rhone in the region of Méditerranée

The Winery Mas de Rey is one of the largest wineries in the world. It offers 29 wines for sale in of Bouches-du-Rhone to come and discover on site or to buy online.

Top Winery Mas de Rey wines

Looking for the best Winery Mas de Rey wines in Bouches-du-Rhone among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas de Rey wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas de Rey wines with technical and enological descriptions.

The top pink wines of Winery Mas de Rey

Food and wine pairings with a pink wine of Winery Mas de Rey

How Winery Mas de Rey wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of periwinkles - the perfect cook!, mozzarella sticks or cod gratin paolita style.

The best vintages in the pink wines of Winery Mas de Rey

  • 2019With an average score of 4.00/5
  • 2018With an average score of 3.88/5
  • 2012With an average score of 3.60/5
  • 2017With an average score of 3.50/5
  • 2015With an average score of 3.40/5
  • 2016With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Mas de Rey.

  • Caladoc
  • Grenache
  • Merlot

Discovering the wine region of Bouches-du-Rhone

The wine region of Bouches-du-Rhone is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine de Trévallon or the Château de Fontcreuse produce mainly wines red, white and pink. The most planted grape varieties in the region of Bouches-du-Rhone are Merlot, Caladoc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bouches-du-Rhone often reveals types of flavors of cherry, plum or minerality and sometimes also flavors of blackberry, leather or pepper.

In the mouth of Bouches-du-Rhone is a powerful with a nice freshness. We currently count 69 estates and châteaux in the of Bouches-du-Rhone, producing 151 different wines in conventional, organic and biodynamic agriculture. The wines of Bouches-du-Rhone go well with generally quite well with dishes of beef, lamb or spicy food.

The top white wines of Winery Mas de Rey

Food and wine pairings with a white wine of Winery Mas de Rey

How Winery Mas de Rey wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of cream and tuna quiche, armorican-style squid or saka-saka.

Organoleptic analysis of white wines of Winery Mas de Rey

In the mouth the white wine of Winery Mas de Rey. is a .

The best vintages in the white wines of Winery Mas de Rey

  • 2018With an average score of 3.90/5
  • 2017With an average score of 3.70/5
  • 2016With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Mas de Rey.

  • Chasan
  • Viognier
  • Chardonnay
  • Grenache Blanc
  • Vermentino

Discover the grape variety: Caladoc

Caladoc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Caladoc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top red wines of Winery Mas de Rey

Food and wine pairings with a red wine of Winery Mas de Rey

How Winery Mas de Rey wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tagine, shoulder of lamb stuffed with cognac or conejo al ajillo (spain).

The best vintages in the red wines of Winery Mas de Rey

  • 2017With an average score of 3.60/5
  • 2016With an average score of 3.55/5
  • 2012With an average score of 3.40/5
  • 2015With an average score of 3.34/5

The grape varieties most used in the red wines of Winery Mas de Rey.

  • Marselan
  • Shiraz/Syrah
  • Alicante Bouschet
  • Merlot
  • Caladoc
  • Grenache

The word of the wine: Blanc de noirs (champagne)

Champagne made from black grapes (pinot noir and/or meunier) only.

Discover other wineries and winemakers neighboring the Winery Mas de Rey

Planning a wine route in the of Bouches-du-Rhone? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas de Rey.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.