The Winery Brin de Causette is one of the world's great estates. It offers 4 wines for sale in of Bouches-du-Rhone to come and discover on site or to buy online.
Looking for the best Winery Brin de Causette wines in Bouches-du-Rhone among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brin de Causette wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brin de Causette wines with technical and enological descriptions.
How Winery Brin de Causette wines pair with each other generally quite well with dishes such as recipes .
The wine region of Bouches-du-Rhone is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine de Trévallon or the Château de Fontcreuse produce mainly wines red, white and pink. The most planted grape varieties in the region of Bouches-du-Rhone are Merlot, Caladoc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bouches-du-Rhone often reveals types of flavors of cherry, plum or minerality and sometimes also flavors of blackberry, leather or pepper.
In the mouth of Bouches-du-Rhone is a powerful with a nice freshness. We currently count 69 estates and châteaux in the of Bouches-du-Rhone, producing 151 different wines in conventional, organic and biodynamic agriculture. The wines of Bouches-du-Rhone go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Brin de Causette wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of braciola (southern italy), thiebou yappe from senegal (rice with lamb) or japanese curry.
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
How Winery Brin de Causette wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef goulash, couscous merguez or mymy's golden apples (squash).
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.
Planning a wine route in the of Bouches-du-Rhone? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brin de Causette.
