The Winery Espelt is one of the best wineries to follow in Catalogne.. It offers 54 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery Espelt wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Espelt wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Espelt wines with technical and enological descriptions.
How Winery Espelt wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of cod brandade, fish curry à la reunion or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Winery Espelt. often reveals types of flavors of citrus, lemon or tree fruit and sometimes also flavors of citrus fruit, cream or oaky. In the mouth the white wine of Winery Espelt. is a powerful with a nice freshness.
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
O. C. was the first regional D. O.
C. in Spain. Created in 1999, it covers all the scattered vineyards that were not covered by one of the other 11 DOs in the region. The capital of Catalonia is the bustling Barcelona, Spain's second largest city and one of the largest ports on the Mediterranean.
How Winery Espelt wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pasta bolognese, lamb biryani or pasta shells.
On the nose the pink wine of Winery Espelt. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
How Winery Espelt wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of savoyard matafans, pistou soup complete or normandy style escalope.
On the nose the red wine of Winery Espelt. often reveals types of flavors of vanilla, black cherries or chocolate and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Winery Espelt. is a powerful with a nice balance between acidity and tannins.
A slat of wood that makes up the barrel.
How Winery Espelt wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, pasta with goat cheese, thyme and bacon or lamb tagine with prunes and almonds.
On the nose the sweet wine of Winery Espelt. often reveals types of flavors of non oak, oak or earth and sometimes also flavors of spices, red fruit or black fruit. In the mouth the sweet wine of Winery Espelt. is a powerful mainly marked by the residual sugar.
How Winery Espelt wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pike dumplings with shrimp sauce, snowman in pudding or fish colombo.
On the nose the sparkling wine of Winery Espelt. often reveals types of flavors of non oak, oak or tree fruit. In the mouth the sparkling wine of Winery Espelt. is a powerful with a nice vivacity and a fine and pleasant bubble.
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Espelt.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
