Winery EspeltEscuturit Cava Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Escuturit Cava Brut from the Winery Espelt
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Escuturit Cava Brut of Winery Espelt in the region of Cava is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Escuturit Cava Brut
Pairings that work perfectly with Escuturit Cava Brut
Original food and wine pairings with Escuturit Cava Brut
The Escuturit Cava Brut of Winery Espelt matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of clams in white wine, goat's cheese sandwich with honey or baked cod à la provençale.
Details and technical informations about Winery Espelt's Escuturit Cava Brut.
Discover the grape variety: Solaris
Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.
Informations about the Winery Espelt
The Winery Espelt is one of of the world's great estates. It offers 40 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
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The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
