Winery Espelt - Les Elies Lledoner Negre

Winery EspeltLes Elies Lledoner Negre

The Les Elies Lledoner Negre of Winery Espelt is a red wine from the region of Catalogne.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Les Elies Lledoner Negre from the Winery Espelt

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Les Elies Lledoner Negre of Winery Espelt in the region of Catalogne is a powerful.

Details and technical informations about Winery Espelt's Les Elies Lledoner Negre.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fuëlla nera

Fuella nera noir is a grape variety that originated in France (Provence). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The Fuella nera noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Espelt

The winery offers 54 different wines.
Its wines get an average rating of 3.5.
It is in the top 30 of the best estates in the region
It is located in Catalogne

The Winery Espelt is one of of the world's great estates. It offers 40 wines for sale in the of Catalogne to come and discover on site or to buy online.

Top wine Catalogne
In the top 40000 of of Spain wines
In the top 7000 of of Catalogne wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.

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