
Clos PonsRoc Nu
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Roc Nu of the Clos Pons is in the top 5 of wines of Catalogne.
Taste structure of the Roc Nu from the Clos Pons
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roc Nu of Clos Pons in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Roc Nu of Clos Pons in the region of Catalogne often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, vanilla or licorice.
Food and wine pairings with Roc Nu
Pairings that work perfectly with Roc Nu
Original food and wine pairings with Roc Nu
The Roc Nu of Clos Pons matches generally quite well with dishes of beef, pasta or veal such as recipes of delicious bourguignon, tuscan pastachute or gizzards in sauce.
Details and technical informations about Clos Pons's Roc Nu.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Roc Nu from Clos Pons are 2012, 2011, 2010, 2009 and 2008.
Informations about the Clos Pons
The Clos Pons is one of of the world's greatest estates. It offers 22 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.














