The Winery Dulong of Bordeaux

Winery Dulong
The winery offers 133 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
This estate is part of the Grands Chais de France (Groupe GCF).
It is ranked in the top 1301 of the estates of Bordeaux.
It is located in Bordeaux

The Winery Dulong is one of the best wineries to follow in Bordeaux.. It offers 133 wines for sale in of Bordeaux to come and discover on site or to buy online.

Top Winery Dulong wines

Looking for the best Winery Dulong wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dulong wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dulong wines with technical and enological descriptions.

The top red wines of Winery Dulong

Food and wine pairings with a red wine of Winery Dulong

How Winery Dulong wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of daube niçoise, capellini with vegetables or grenadins of veal with ceps.

Organoleptic analysis of red wines of Winery Dulong

On the nose the red wine of Winery Dulong. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Winery Dulong. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Dulong

  • 2008With an average score of 3.59/5
  • 2007With an average score of 3.58/5
  • 2009With an average score of 3.49/5
  • 2015With an average score of 3.42/5
  • 2018With an average score of 3.39/5
  • 2017With an average score of 3.39/5

The grape varieties most used in the red wines of Winery Dulong.

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc
  • Malbec
  • Petit Verdot
  • Grenache

Discovering the wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.

The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.

The top white wines of Winery Dulong

Food and wine pairings with a white wine of Winery Dulong

How Winery Dulong wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of pigeon with bacon and mushrooms, ham and comté quiche or quiche with mixed vegetables.

Organoleptic analysis of white wines of Winery Dulong

On the nose the white wine of Winery Dulong. often reveals types of flavors of green apple, elderflower or tree fruit and sometimes also flavors of citrus fruit, floral or citrus. In the mouth the white wine of Winery Dulong. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Dulong

  • 2012With an average score of 3.49/5
  • 2018With an average score of 3.36/5
  • 2015With an average score of 3.32/5
  • 2019With an average score of 3.30/5
  • 2011With an average score of 3.30/5
  • 2014With an average score of 3.24/5

The grape varieties most used in the white wines of Winery Dulong.

  • Sauvignon Blanc
  • Sémillon
  • Chardonnay
  • Roussanne
  • Marsanne
  • Chenin Blanc

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top sweet wines of Winery Dulong

Food and wine pairings with a sweet wine of Winery Dulong

How Winery Dulong wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of pan-fried salmon papillote, mouclade or quick chocolate fudge cake.

Organoleptic analysis of sweet wines of Winery Dulong

On the nose the sweet wine of Winery Dulong. often reveals types of flavors of honey, earth or tree fruit and sometimes also flavors of citrus fruit, citrus or apples. In the mouth the sweet wine of Winery Dulong. is a powerful with a good balance between acidity and sweetness.

The best vintages in the sweet wines of Winery Dulong

  • 2000With an average score of 4.30/5
  • 2001With an average score of 4.10/5
  • 2003With an average score of 4.00/5
  • 2018With an average score of 4.00/5
  • 2009With an average score of 3.93/5
  • 0With an average score of 3.90/5

The grape varieties most used in the sweet wines of Winery Dulong.

  • Sémillon
  • Sauvignon Blanc
  • Muscadelle

The word of the wine: Oxidative (breeding)

A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.

The top pink wines of Winery Dulong

Food and wine pairings with a pink wine of Winery Dulong

How Winery Dulong wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of piglet shoulder with melting baked apples, leg of lamb with baked potatoes or cantonese rice.

Organoleptic analysis of pink wines of Winery Dulong

On the nose the pink wine of Winery Dulong. often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of citrus, apples or peach. In the mouth the pink wine of Winery Dulong. is a with a nice freshness.

The best vintages in the pink wines of Winery Dulong

  • 2019With an average score of 3.70/5
  • 2018With an average score of 3.60/5
  • 2015With an average score of 3.60/5
  • 2017With an average score of 3.50/5
  • 2016With an average score of 3.50/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Dulong.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot
  • Grenache
  • Cinsault
  • Shiraz/Syrah

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top sparkling wines of Winery Dulong

Food and wine pairings with a sparkling wine of Winery Dulong

How Winery Dulong wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of mussels with white wine and tomato, chicken fajitas or salted muffins with bacon and grated cheese.

Organoleptic analysis of sparkling wines of Winery Dulong

On the nose the sparkling wine of Winery Dulong. often reveals types of flavors of microbio, tree fruit or cream and sometimes also flavors of grapefruit, citrus or apples. In the mouth the sparkling wine of Winery Dulong. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Dulong

  • 2009With an average score of 3.75/5
  • 2016With an average score of 3.60/5
  • 2015With an average score of 3.60/5
  • 2013With an average score of 3.60/5
  • 2011With an average score of 3.60/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Dulong.

  • Sémillon
  • Cabernet Franc
  • Sauvignon Blanc

The word of the wine: Primeur

Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.

Discover other wineries and winemakers neighboring the Winery Dulong

Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dulong.

Discover the grape variety: Muscadelle

Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.