The Domaine la Tour Boisée is one of the world's great estates. It offers 41 wines for sale in of Minervois to come and discover on site or to buy online.
Looking for the best Domaine la Tour Boisée wines in Minervois among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine la Tour Boisée wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine la Tour Boisée wines with technical and enological descriptions.
How Domaine la Tour Boisée wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta carbonara almost like the real thing, magic cake cheese quiche or chicken tagine with lemon confit (marrakech style).
On the nose the white wine of Domaine la Tour Boisée. often reveals types of flavors of tree fruit. In the mouth the white wine of Domaine la Tour Boisée. is a powerful.
Mediterranean Languedoc reds (84% of output) north of the Canal du Midi. Signature Syrah with notes of blackberry, violet, black pepper and garrigue, blended with dense Mourvèdre, sunny Grenache (candied red fruits, spices) and old-vine Carignan (black fruits, dry herbs, firm tannins). Fleshy palate, freshness at altitude. Minervois-La Livinière cru at the top (1999), dense and age-worthy.
Also fresh rosés and minority whites. 4,400 ha of limestone, schist and sandstone soils.
How Domaine la Tour Boisée wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of thai beef curry, pasta with alfredo sauce or pork cheeks with cider and honey.
On the nose the red wine of Domaine la Tour Boisée. often reveals types of flavors of earthy, blueberry or pepper and sometimes also flavors of clove, cheese or dark fruit. In the mouth the red wine of Domaine la Tour Boisée. is a powerful with a nice balance between acidity and tannins.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Domaine la Tour Boisée wines pair with each other generally quite well with dishes of pork or shellfish such as recipes of pulled pork (us pulled pork ) or cuttlefish in parsley sauce.
Thin and lacking in substance in the mouth.
How Domaine la Tour Boisée wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of roast beef in a foie gras and chanterelle crust, light tuna-tomato quiche (without cream) or koka (spanish pie).
In the mouth the pink wine of Domaine la Tour Boisée. is a powerful.
Intensely coloured, supple reds with an ink-dark robe, smooth tannins and an ample palate of blackfruit (blackberry, blackcurrant), candied cherry, plum, spices and sunny notes. A teinturier grape with red pulp that deepens colour in southern blends; also a star as a single varietal in Alentejo DOC. Grown in Languedoc, Spain and California. French hybrid created in 1866 by Henri Bouschet (petit bouschet × grenache).
Planning a wine route in the of Minervois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine la Tour Boisée.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
