The Winery Cazelles Verdier is one of the world's great estates. It offers 10 wines for sale in of Minervois to come and discover on site or to buy online.
Looking for the best Winery Cazelles Verdier wines in Minervois among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cazelles Verdier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cazelles Verdier wines with technical and enological descriptions.
How Winery Cazelles Verdier wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of leek and salmon lasagna, vegan leek and tofu quiche or clafoutis with bush and courgettes.
On the nose the white wine of Winery Cazelles Verdier. often reveals types of flavors of microbio, oak. In the mouth the white wine of Winery Cazelles Verdier. is a powerful.
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
Together with the rarer Lledoner Pelut (or Lladoner Pelut), they must make up at least 60% of the blend. Carignan and Cinsaut are Part of the supporting wines that can represent 40% of the blend. The white wines of the appellation vary considerably in quality and style. They are made from the grape varieties Vermentino, Roussanne, Marsanne, Bourboulenc and Grenache Blanc.
How Winery Cazelles Verdier wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of german recipe for marinated meat: sauerbraten, spaghetti all 'amatriciana or roast veal in the oven.
On the nose the red wine of Winery Cazelles Verdier. often reveals types of flavors of non oak, oak or chocolate and sometimes also flavors of red fruit. In the mouth the red wine of Winery Cazelles Verdier. is a powerful with a nice balance between acidity and tannins.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Winery Cazelles Verdier wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna, garlic and lemon cream, quiche with leeks and fresh salmon from flo or green tomatoes in vinegar.
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.
Planning a wine route in the of Minervois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cazelles Verdier.
