The Winery Borie de Maurel is one of the largest wineries in the world. It offers 22 wines for sale in of Minervois to come and discover on site or to buy online.
Looking for the best Winery Borie de Maurel wines in Minervois among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Borie de Maurel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Borie de Maurel wines with technical and enological descriptions.
How Winery Borie de Maurel wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of boles de picolat (catalan meatballs), rack of lamb in a crust of herbs and seeds with thyme juice and... or chicken wok with chinese noodles.
On the nose the red wine of Winery Borie de Maurel. often reveals types of flavors of blackberry, black fruits or chocolate and sometimes also flavors of cheese, non oak or earth. In the mouth the red wine of Winery Borie de Maurel. is a powerful with a nice balance between acidity and tannins.
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
Together with the rarer Lledoner Pelut (or Lladoner Pelut), they must make up at least 60% of the blend. Carignan and Cinsaut are Part of the supporting wines that can represent 40% of the blend. The white wines of the appellation vary considerably in quality and style. They are made from the grape varieties Vermentino, Roussanne, Marsanne, Bourboulenc and Grenache Blanc.
How Winery Borie de Maurel wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tagliatelle with carbonara, zucchini quiche or homemade meat/goat ravioli.
On the nose the white wine of Winery Borie de Maurel. often reveals types of flavors of pineapple, earth or oak and sometimes also flavors of tree fruit, citrus fruit or lemon peel. In the mouth the white wine of Winery Borie de Maurel. is a powerful.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Borie de Maurel wines pair with each other generally quite well with dishes of vegetarian, pasta or appetizers and snacks such as recipes of quiche with leeks and fresh salmon from flo, baked lasagna or toast with foie gras and gingerbread.
On the nose the pink wine of Winery Borie de Maurel. often reveals types of flavors of strawberries, jam or red fruit and sometimes also flavors of black fruit, dried fruit. In the mouth the pink wine of Winery Borie de Maurel. is a powerful with a nice freshness.
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
Planning a wine route in the of Minervois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Borie de Maurel.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
