The flavor of lemon peel in wine
Discover the wines revealing the of lemon peel flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.