Domaine LarocheChablis Grand Cru 'Les Blanchots'
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Chablis Grand Cru 'Les Blanchots' of the Domaine Laroche is in the top 20 of wines of Chablis Grand Cru 'Blanchot'.
Taste structure of the Chablis Grand Cru 'Les Blanchots' from the Domaine Laroche
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chablis Grand Cru 'Les Blanchots' of Domaine Laroche in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chablis Grand Cru 'Les Blanchots' of Domaine Laroche in the region of Burgundy often reveals types of flavors of pineapple, earth or honey and sometimes also flavors of saline, melon or lemon zest.
Food and wine pairings with Chablis Grand Cru 'Les Blanchots'
Pairings that work perfectly with Chablis Grand Cru 'Les Blanchots'
Original food and wine pairings with Chablis Grand Cru 'Les Blanchots'
The Chablis Grand Cru 'Les Blanchots' of Domaine Laroche matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quiche with bacon and gruyère cheese, bacalhau a bras (portuguese cod) or spaghetti with squid ink (italy).
Details and technical informations about Domaine Laroche's Chablis Grand Cru 'Les Blanchots'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chablis Grand Cru 'Les Blanchots' from Domaine Laroche are 2006, 2018, 2004, 2007 and 2012.
Informations about the Domaine Laroche
The Domaine Laroche is one of of the world's greatest estates. It offers 22 wines for sale in the of Chablis Grand Cru 'Blanchot' to come and discover on site or to buy online.
The wine region of Chablis Grand Cru 'Blanchot'
The wine region of Chablis Grand Cru 'Blanchot' is located in the region of Chablis Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine Raveneau or the Domaine Laroche produce mainly wines white. The most planted grape varieties in the region of Chablis Grand Cru 'Blanchot' are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chablis Grand Cru 'Blanchot' often reveals types of flavors of citrus, chalk or spices and sometimes also flavors of floral, tropical fruit or earthy.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
Chablis: #locationmatters by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.