Domaine la Tour BoiséeMa Vigne Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Ma Vigne Cabernet Sauvignon from the Domaine la Tour Boisée
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ma Vigne Cabernet Sauvignon of Domaine la Tour Boisée in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ma Vigne Cabernet Sauvignon of Domaine la Tour Boisée in the region of Languedoc-Roussillon often reveals types of flavors of earth.
Food and wine pairings with Ma Vigne Cabernet Sauvignon
Pairings that work perfectly with Ma Vigne Cabernet Sauvignon
Original food and wine pairings with Ma Vigne Cabernet Sauvignon
The Ma Vigne Cabernet Sauvignon of Domaine la Tour Boisée matches generally quite well with dishes of beef, pasta or veal such as recipes of bernard's potée, cannelloni of meat or porcini sauce.
Details and technical informations about Domaine la Tour Boisée's Ma Vigne Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ma Vigne Cabernet Sauvignon from Domaine la Tour Boisée are 2011
Informations about the Domaine la Tour Boisée
The Domaine la Tour Boisée is one of of the world's great estates. It offers 42 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
