The Winery Feliciana of Lugana of Lombardia

The Winery Feliciana is one of the best wineries to follow in Lugana.. It offers 25 wines for sale in of Lugana to come and discover on site or to buy online.
Looking for the best Winery Feliciana wines in Lugana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Feliciana wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Feliciana wines with technical and enological descriptions.
How Winery Feliciana wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of macaroni and angel hair gratin, lobster and scallops on a bed of leeks or beetroot and potato gratin.
On the nose the white wine of Winery Feliciana. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, minerality or apricot. In the mouth the white wine of Winery Feliciana. is a powerful with a nice freshness.
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
In the mouth of Lugana is a powerful with a nice freshness. We currently count 286 estates and châteaux in the of Lugana, producing 525 different wines in conventional, organic and biodynamic agriculture. The wines of Lugana go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Feliciana wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew express, pork sautéed with chinese noodles or couscous chicken and merguez.
On the nose the red wine of Winery Feliciana. often reveals types of flavors of spices, red fruit or oak. In the mouth the red wine of Winery Feliciana. is a powerful with a lot of tannins present in the mouth.
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
How Winery Feliciana wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of chinese noodles with beef, semolina-merguez salad or ideas for savoury pancake toppings.
On the nose the sparkling wine of Winery Feliciana. often reveals types of flavors of tree fruit.
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
How Winery Feliciana wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of southern beef meatballs, alsatian fondue or simmered pork cheeks with cream sauce and dijon mustard.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Lugana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Feliciana.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).