Winery FelicianaFeliser Riviera Garda Bresciano Rosso
Red wine
This wine is a blend of 2 varietals which are the Marzemino and the Sangiovese.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Feliser Riviera Garda Bresciano Rosso from the Winery Feliciana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Feliser Riviera Garda Bresciano Rosso of Winery Feliciana in the region of Vénétie is a powerful.
Food and wine pairings with Feliser Riviera Garda Bresciano Rosso
Pairings that work perfectly with Feliser Riviera Garda Bresciano Rosso
Original food and wine pairings with Feliser Riviera Garda Bresciano Rosso
The Feliser Riviera Garda Bresciano Rosso of Winery Feliciana matches generally quite well with dishes of beef, pasta or lamb such as recipes of fricandeaux german style, chinese noodles with shrimp or lamb with coconut milk.
Details and technical informations about Winery Feliciana's Feliser Riviera Garda Bresciano Rosso.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Feliser Riviera Garda Bresciano Rosso from Winery Feliciana are 2013
Informations about the Winery Feliciana
The Winery Feliciana is one of of the world's greatest estates. It offers 24 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
