The Winery Cultura Vini of Chianti of Tuscany

Winery Cultura Vini
The winery offers 66 different wines
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.1.
It is ranked in the top 1078 of the estates of Tuscany.
It is located in Chianti in the region of Tuscany

The Winery Cultura Vini is one of the best wineries to follow in Chianti.. It offers 66 wines for sale in of Chianti to come and discover on site or to buy online.

Top Winery Cultura Vini wines

Looking for the best Winery Cultura Vini wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cultura Vini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cultura Vini wines with technical and enological descriptions.

The top red wines of Winery Cultura Vini

Food and wine pairings with a red wine of Winery Cultura Vini

How Winery Cultura Vini wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of baked lasagna, saddle of lamb with herbs or roast chicken and potatoes.

Organoleptic analysis of red wines of Winery Cultura Vini

On the nose the red wine of Winery Cultura Vini. often reveals types of flavors of black fruit, red fruit or red fruit and sometimes also flavors of black currant, earth or oak. In the mouth the red wine of Winery Cultura Vini. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Cultura Vini

  • 2020With an average score of 3.70/5
  • 2008With an average score of 3.52/5
  • 2019With an average score of 3.37/5
  • 2009With an average score of 3.35/5
  • 2018With an average score of 3.28/5
  • 2012With an average score of 3.26/5

The grape varieties most used in the red wines of Winery Cultura Vini.

  • Cabernet Sauvignon
  • Merlot
  • Dornfelder
  • Tempranillo
  • Cabernet Franc
  • Sangiovese

Discovering the wine region of Chianti

The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .

The top sparkling wines of Winery Cultura Vini

Food and wine pairings with a sparkling wine of Winery Cultura Vini

How Winery Cultura Vini wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with white wine and tomato, black tapenade or thai fried rice.

Organoleptic analysis of sparkling wines of Winery Cultura Vini

On the nose the sparkling wine of Winery Cultura Vini. often reveals types of flavors of citrus fruit. In the mouth the sparkling wine of Winery Cultura Vini. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Cultura Vini

  • 2017With an average score of 3.41/5
  • 2016With an average score of 3.39/5

The grape varieties most used in the sparkling wines of Winery Cultura Vini.

  • Glera (Prosecco)
  • Macabeo
  • Xarel-lo
  • Parellada
  • Chardonnay

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top white wines of Winery Cultura Vini

Food and wine pairings with a white wine of Winery Cultura Vini

How Winery Cultura Vini wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauté of pork with cider, zucchini gratin with tuna and tomato or quiche without eggs.

Organoleptic analysis of white wines of Winery Cultura Vini

On the nose the white wine of Winery Cultura Vini. often reveals types of flavors of tropical, peach or tree fruit and sometimes also flavors of tropical fruit, straw or banana. In the mouth the white wine of Winery Cultura Vini. is a with a nice freshness.

The best vintages in the white wines of Winery Cultura Vini

  • 2019With an average score of 3.34/5
  • 2018With an average score of 3.30/5
  • 2017With an average score of 3.25/5
  • 2015With an average score of 3.21/5
  • 2013With an average score of 3.20/5
  • 2012With an average score of 2.90/5

The grape varieties most used in the white wines of Winery Cultura Vini.

  • Chardonnay
  • Riesling
  • Weissburgunder
  • Chenin Blanc
  • Grüner Veltliner
  • Müller-Thurgau

The word of the wine: Mineral

Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.

The top sweet wines of Winery Cultura Vini

Food and wine pairings with a sweet wine of Winery Cultura Vini

How Winery Cultura Vini wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with basil, veal shank with mushrooms or alsatian sauerkraut.

The best vintages in the sweet wines of Winery Cultura Vini

  • 2016With an average score of 4.00/5
  • 2013With an average score of 3.40/5
  • 2018With an average score of 3.18/5
  • 2017With an average score of 2.90/5
  • 2015With an average score of 2.80/5

The grape varieties most used in the sweet wines of Winery Cultura Vini.

  • Dornfelder
  • Müller-Thurgau

Discover the grape variety: Primitivo

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

The top pink wines of Winery Cultura Vini

Food and wine pairings with a pink wine of Winery Cultura Vini

How Winery Cultura Vini wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of chickpeas spanish style, couscous without couscous maker or country cabbage.

The best vintages in the pink wines of Winery Cultura Vini

  • 2019With an average score of 3.50/5
  • 2018With an average score of 3.26/5
  • 2016With an average score of 3.20/5
  • 2017With an average score of 3.10/5

The grape varieties most used in the pink wines of Winery Cultura Vini.

  • Tempranillo
  • Dornfelder
  • Garnacha
  • Grenache
  • Shiraz/Syrah
  • Zinfandel

The word of the wine: Over-ripeness

Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.

Discover other wineries and winemakers neighboring the Winery Cultura Vini

Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cultura Vini.

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

News about Winery Cultura Vini and wines from the region

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Mineral

Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.