Winery Cultura Vini - Dornfelder Im Barrique Gereift Trocken

Winery Cultura ViniDornfelder Im Barrique Gereift Trocken

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Dornfelder Im Barrique Gereift Trocken of Winery Cultura Vini is a red wine from the region of Unknow region.
This wine generally goes well with pork, poultry or veal.

Details and technical informations about Winery Cultura Vini's Dornfelder Im Barrique Gereift Trocken.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dornfelder

German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.

Last vintages of this wine

Dornfelder Im Barrique Gereift Trocken - 2018
In the top 100 of of Unknow region wines
Average rating: 3.71110.50

The best vintages of Dornfelder Im Barrique Gereift Trocken from Winery Cultura Vini are 2018

Informations about the Winery Cultura Vini

The winery offers 96 different wines.
Its wines get an average rating of 3.3.
It is in the top 35 of the best estates in the region
It is located in Région inconnue

The Winery Cultura Vini is one of of the world's great estates. It offers 70 wines for sale in the of Unknow region to come and discover on site or to buy online.

Top wine Unknow region
In the top 4000 of of Unknow region wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Unknow region

This is not a known wine region.

News related to this wine

Saving La Palma’s special vine heritage

On 19 September 2021, the Cumbre Vieja volcanic ridge in the island of La Palma, Spain began a massive, three-month long eruption, that was a catastrophic event for this westward island in the Canarias. The volcanic fumes caused breathing problems as well as the cancellation of flights and fruit harvests, including grapes. Despite 7,000 people needing evacuation from the flow of the lava, there was only one fatality during the entire eruption. As the lava flow eventually covered over 1,000ha, mo ...

Grapevines first domesticated 11,000 years ago, says study

In a large-scale genetic analysis of grapevine varieties, scientists across 16 countries identified two separate domestication events that took place simultaneously ‘in Western Asia and the Caucasus’ around 11,000 years ago, says a new study in the Science journal. A map highlighting the key domestication centres, plus Cultivation Groups (CG) 1 and 2 and and their human dispersal routes. Image Credit: Science journal. Many ancient civilisations in Europe and Asia had wine-drinking tr ...

Pian del Gallo – Tinazzi falls for Tuscany

The Tinazzi family, owners of the eponymous group with estates in Veneto and Puglia, has expanded to Tuscany with the acquisition, in early 2022, of a property in the Chianti Classico DOCG area. The Pian del Gallo estate includes 5.5 hectares of organically farmed vineyards and olive trees, as well as hospitality facilities. A fruitful quest The acquisition was not a sudden or impulsive decision, but rather the culmination of a long search for a Tuscan property to enrich the Tinazzi portfolio. G ...

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.

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