Winery Cultura ViniVoscarini Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Voscarini Montepulciano d'Abruzzo from the Winery Cultura Vini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Voscarini Montepulciano d'Abruzzo of Winery Cultura Vini in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Voscarini Montepulciano d'Abruzzo of Winery Cultura Vini in the region of Abruzzo often reveals types of flavors of red fruit, oak or red fruit.
Food and wine pairings with Voscarini Montepulciano d'Abruzzo
Pairings that work perfectly with Voscarini Montepulciano d'Abruzzo
Original food and wine pairings with Voscarini Montepulciano d'Abruzzo
The Voscarini Montepulciano d'Abruzzo of Winery Cultura Vini matches generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, pasta with tuna and laughing cow or veal paupiettes with cider.
Details and technical informations about Winery Cultura Vini's Voscarini Montepulciano d'Abruzzo.
Discover the grape variety: Aubin blanc
A very old grape variety that was once grown in Lorraine, but is now almost no longer multiplied, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to Jean-Michel Boursiquot, it is the result of a natural intraspecific crossing between the white Gouais and the Savagnin. Aubin Blanc should not be confused with Aubin Vert, which is the result of an intraspecific cross between Gouais Blanc and Pinot Noir.
Last vintages of this wine
The best vintages of Voscarini Montepulciano d'Abruzzo from Winery Cultura Vini are 2015, 2013, 2018, 2016 and 2012.
Informations about the Winery Cultura Vini
The Winery Cultura Vini is one of of the world's great estates. It offers 70 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Tanin
A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.
