The Winery The Co Operative is one of the best wineries to follow in Western Cape.. It offers 58 wines for sale in of Western Cape to come and discover on site or to buy online.
Looking for the best Winery The Co Operative wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Co Operative wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Co Operative wines with technical and enological descriptions.
How Winery The Co Operative wines pair with each other generally quite well with dishes such as recipes .
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent.
A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The Western Cape's Elegant, ageworthy Cabernet Sauvignon wines and Bordeaux Blends were at the vanguard as exports recommenced in the mid-1990s, while Burgundy-style Pinot Noir and Chardonnay from Walker Bay are gaining global acclaim, and cool-climate style Sauvignon Blanc from Darling and Overberg is rivaling that made in any other New World country.
The Western Cape's wine regions stretch 300 kilomers (185 miles) from Cape Town to the Mouth of the Olifants River in the North, and 360km (220 miles) to Mossel Bay in the east. Areas under Vine are rarely more than 160km (100 miles) from the coast. Further inland, the influence of the semi-arid Great Karoo Desert takes over.
The climate can be cool and rainy (as in Cape Point and Walker Bay) but is more often than not Mediterranean in nature.
The Western Cape is littered with spectacular mountain ranges that form the Cape Fold belt. These are extremely important for viticulture across the whole region, contributing soils and mesoclimates ideal for the production of premium wines. Of particular importance are the Boland Mountains, which form the eastern border of the Coastal Region, and the Langeberg range, which separates the Breede River Valley from the Klein Karoo semi-desert.
How Winery The Co Operative wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef bourguignon with cookéo, royal couscous (lamb, chicken, merguez) or chicken fillets with mustard and cream.
On the nose the red wine of Winery The Co Operative. often reveals types of flavors of cream, cherry or blackberry and sometimes also flavors of blueberry, plum or raspberry. In the mouth the red wine of Winery The Co Operative. is a powerful.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery The Co Operative wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit stew the old fashioned way, sea bream fillets with capers or yakisoba (fried noodles).
On the nose the white wine of Winery The Co Operative. often reveals types of flavors of pineapple, oaky or tropical and sometimes also flavors of butter, microbio or oak. In the mouth the white wine of Winery The Co Operative. is a with a nice freshness.
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
How Winery The Co Operative wines pair with each other generally quite well with dishes of sweet desserts, shellfish or vegetarian such as recipes of tiramisu (original recipe), shrimp, coconut and ginger soup or summer tuna quiche.
On the nose the sparkling wine of Winery The Co Operative. often reveals types of flavors of strawberries, red fruit or citrus and sometimes also flavors of apples, peach or lemon. In the mouth the sparkling wine of Winery The Co Operative. is a with a nice vivacity and a fine and pleasant bubble.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
How Winery The Co Operative wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of provencal stew, white beans with tomato (italy) or parmesan cream brûlée.
On the nose the pink wine of Winery The Co Operative. often reveals types of flavors of peach, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Persistence in the mouth of a wine measured in caudalies.
Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Co Operative.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
