The Winery 1659 is one of the best wineries to follow in Western Cape.. It offers 14 wines for sale in of Western Cape to come and discover on site or to buy online.
Looking for the best Winery 1659 wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery 1659 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery 1659 wines with technical and enological descriptions.
How Winery 1659 wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pizza calzone with ham and mushrooms, quebec style barbecued salmon or goat cheese and bacon quiche.
On the nose the white wine of Winery 1659. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, red fruit or tropical fruit. In the mouth the white wine of Winery 1659. is a with a nice freshness.
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
Fine Pinot Noir on the coast. Mediterranean climate cooled by the Cape Doctor, ~80% of the country's production.
How Winery 1659 wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef bourguignon in the oven of nanou, lamb tagine with onions, purple olives and lemons... or rabbit in sauce.
On the nose the red wine of Winery 1659. often reveals types of flavors of oak, black fruit or non oak and sometimes also flavors of spices, citrus fruit or red fruit. In the mouth the red wine of Winery 1659. is a powerful with a nice balance between acidity and tannins.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery 1659 wines pair with each other generally quite well with dishes such as recipes .
Said of a frank wine with well-defined characteristics.
Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery 1659.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
