Winery 1659Special Edition Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Special Edition Sauvignon Blanc from the Winery 1659
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Special Edition Sauvignon Blanc of Winery 1659 in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Special Edition Sauvignon Blanc of Winery 1659 in the region of Western Cape often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Special Edition Sauvignon Blanc
Pairings that work perfectly with Special Edition Sauvignon Blanc
Original food and wine pairings with Special Edition Sauvignon Blanc
The Special Edition Sauvignon Blanc of Winery 1659 matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quenelles in nantua sauce, leek, goat cheese and bacon quiche or pasta gratin with strasbourg sausages.
Details and technical informations about Winery 1659's Special Edition Sauvignon Blanc.
Discover the grape variety: Monarch
Colourful, structured reds with a deep purple colour, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), plum, spices and balsamic notes. Modern disease-resistant profile. Grown in Germany, Switzerland, Belgium and the UK for organic and northern vineyards, part of the new generation of disease-resistant varieties. German black hybrid variety obtained in Freiburg.
Last vintages of this wine
The best vintages of Special Edition Sauvignon Blanc from Winery 1659 are 2020, 2016, 2017, 2019 and 2018.
Informations about the Winery 1659
The Winery 1659 is one of of the world's greatest estates. It offers 14 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.
