Winery 1659Special Edition Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Special Edition Sauvignon Blanc from the Winery 1659
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Special Edition Sauvignon Blanc of Winery 1659 in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Special Edition Sauvignon Blanc of Winery 1659 in the region of Western Cape often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Special Edition Sauvignon Blanc
Pairings that work perfectly with Special Edition Sauvignon Blanc
Original food and wine pairings with Special Edition Sauvignon Blanc
The Special Edition Sauvignon Blanc of Winery 1659 matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of marinated shrimp sautéed asian style, light tuna-tomato quiche (without cream) or zucchini and goat cheese quiche.
Details and technical informations about Winery 1659's Special Edition Sauvignon Blanc.
Discover the grape variety: Gamay à jus blanc
Typical Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Melon. Gamay is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Special Edition Sauvignon Blanc from Winery 1659 are 2020, 2016, 2017, 2019 and 2018.
Informations about the Winery 1659
The Winery 1659 is one of of the world's greatest estates. It offers 14 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
