Winery 1659Reserve Edition Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Reserve Edition Chardonnay from the Winery 1659
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Edition Chardonnay of Winery 1659 in the region of Western Cape is a powerful with a nice freshness.
Food and wine pairings with Reserve Edition Chardonnay
Pairings that work perfectly with Reserve Edition Chardonnay
Original food and wine pairings with Reserve Edition Chardonnay
The Reserve Edition Chardonnay of Winery 1659 matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with prunes, fresh salmon risotto or zucchini quiche.
Details and technical informations about Winery 1659's Reserve Edition Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Reserve Edition Chardonnay from Winery 1659 are 2011, 2015, 2017, 2016 and 2014.
Informations about the Winery 1659
The Winery 1659 is one of of the world's greatest estates. It offers 14 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
