Winery The Co Operative - Frascati

Winery The Co OperativeFrascati

The Frascati of Winery The Co Operative is a white wine from the region of Frascati of Lazio.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Details and technical informations about Winery The Co Operative's Frascati.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Cubin

An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.

Informations about the Winery The Co Operative

The winery offers 59 different wines.
Its wines get an average rating of 3.4.
It is in the top 40 of the best estates in the region
It is located in Frascati in the region of Lazio
Find the Winery The Co Operative on Facebook and on Twitter

The Winery The Co Operative is one of of the world's great estates. It offers 57 wines for sale in the of Frascati to come and discover on site or to buy online.

Top wine Lazio
In the top 25000 of of Italy wines
In the top 25000 of of Frascati wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Frascati

The wine region of Frascati is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Antiche Terre Tuscolane or the Domaine Casata Merge produce mainly wines white, red and sweet. The most planted grape varieties in the region of Frascati are Chardonnay, Sangiovese and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Frascati often reveals types of flavors of apples, microbio or honey and sometimes also flavors of melon, straw or savory.


The wine region of Lazio

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

The word of the wine: Garde (wine of)

Refers to a wine showing good ageing potential.

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