Winery The Co OperativeFairtrade Chardonnay - Viognier
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Fairtrade Chardonnay - Viognier of Winery The Co Operative in the region of Western Cape often reveals types of flavors of tropical, peach or apricot and sometimes also flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Fairtrade Chardonnay - Viognier
Pairings that work perfectly with Fairtrade Chardonnay - Viognier
Original food and wine pairings with Fairtrade Chardonnay - Viognier
The Fairtrade Chardonnay - Viognier of Winery The Co Operative matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of texas style ribs / loin ribs, obelix's boar leg in the oven or pan-fried salmon with lemon and dill sauce.
Details and technical informations about Winery The Co Operative's Fairtrade Chardonnay - Viognier.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Fairtrade Chardonnay - Viognier from Winery The Co Operative are 2015, 2014, 2018, 2017
Informations about the Winery The Co Operative
The Winery The Co Operative is one of of the world's great estates. It offers 57 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
