The Winery Cantina Puianello is one of the largest wineries in the world. It offers 59 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Cantina Puianello wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Puianello wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Puianello wines with technical and enological descriptions.
How Winery Cantina Puianello wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of braised (green) cabbage, tuna, goat cheese and mustard pie or pizza with mushrooms and mozzarella.
On the nose the sparkling wine of Winery Cantina Puianello. often reveals types of flavors of red fruit, citrus fruit or black fruit and sometimes also flavors of earth, tree fruit or oak.
This is not a known wine region.
How Winery Cantina Puianello wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta salad with surimi, brasucade of mussels from languedoc or cream and tuna quiche.
A very old grape variety that has been cultivated for a long time in the northern and central parts of Italy. It can also be found in Switzerland, Spain, Eastern Europe, Brazil, Argentina, ... little known in France.
How Winery Cantina Puianello wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of seafood lasagna, spinach and goat cheese quiche or emulsion of foie gras with pata negra.
In the mouth the white wine of Winery Cantina Puianello. is a with a good balance between acidity and sweetness.
Said of a wine served at a temperature around 18 °.
How Winery Cantina Puianello wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of quick beef and cheese yakitori, pasta with boursin or traditional veal stew.
On the nose the red wine of Winery Cantina Puianello. often reveals types of flavors of black fruit, dried fruit. In the mouth the red wine of Winery Cantina Puianello. is a powerful mainly marked by the residual sugar.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Puianello.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
Said of a wine served at a temperature around 18 °.
