The Winery Vins Bréban of Provence

Winery Vins Bréban - Bandol Rosé
The winery offers 49 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Vins Breban.
It is ranked in the top 260 of the estates of Provence.
It is located in Provence
Find the Winery Vins Bréban on Twitter

The Winery Vins Bréban is one of the best wineries to follow in Provence.. It offers 49 wines for sale in of Provence to come and discover on site or to buy online.

Top Winery Vins Bréban wines

Looking for the best Winery Vins Bréban wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vins Bréban wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vins Bréban wines with technical and enological descriptions.

The top pink wines of Winery Vins Bréban

Food and wine pairings with a pink wine of Winery Vins Bréban

How Winery Vins Bréban wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of salted lentils, linguine with squid ink and cockles or zucchini quiche.

Organoleptic analysis of pink wines of Winery Vins Bréban

On the nose the pink wine of Winery Vins Bréban. often reveals types of flavors of red fruit, lavender or stone fruit and sometimes also flavors of stone, sour cherry or vegetal. In the mouth the pink wine of Winery Vins Bréban. is a with a nice freshness.

The best vintages in the pink wines of Winery Vins Bréban

  • 2019With an average score of 3.81/5
  • 2018With an average score of 3.79/5
  • 2017With an average score of 3.77/5
  • 2016With an average score of 3.72/5
  • 2013With an average score of 3.61/5
  • 2015With an average score of 3.59/5

The grape varieties most used in the pink wines of Winery Vins Bréban.

  • Grenache
  • Cinsault
  • Shiraz/Syrah
  • Carignan
  • Mourvedre
  • Cabernet Sauvignon

Discovering the wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The term "Varietal improvers" is gaining ground in Provence, as it is in the neighbouring Languedoc-Roussillon. The most successful local varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have remained in favor, proving their value in Provence wines, in red, rosé and white respectively. The Vineyards of Provence cover an area of France's southeastern coastline that measures about 200 kilometers from east to west. In this definitely Mediterranean climate - no Provencal vineyard is more than 55 km from the Mediterranean - the vines enjoy about 3,000 hours of sunshine a year, as well as an average annual temperature of 14.

5°C.

The top white wines of Winery Vins Bréban

Food and wine pairings with a white wine of Winery Vins Bréban

How Winery Vins Bréban wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Vins Bréban

  • 2013With an average score of 2.90/5

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top sparkling wines of Winery Vins Bréban

Food and wine pairings with a sparkling wine of Winery Vins Bréban

How Winery Vins Bréban wines pair with each other generally quite well with dishes of spicy food, sweet desserts or pork such as recipes of tuscan linguine, grandma's cherry clafoutis or rabbit in white wine (casserole).

The best vintages in the sparkling wines of Winery Vins Bréban

  • 2018With an average score of 4.00/5
  • 2012With an average score of 3.90/5
  • 2014With an average score of 3.90/5
  • 2008With an average score of 3.45/5

The grape varieties most used in the sparkling wines of Winery Vins Bréban.

  • Grenache
  • Muscat Blanc
  • Chardonnay
  • Cabernet Franc
  • Merlot
  • Cinsault

The word of the wine: Film

Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.

Discover other wineries and winemakers neighboring the Winery Vins Bréban

Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vins Bréban.

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

News about Winery Vins Bréban and wines from the region

Stephen Brook: ‘It is astonishing how rapidly changes can take place in the Bordeaux region’

My book The Complete Bordeaux, which has been revised every five years, is soon to be published in its fourth edition. This may seem like excessive haste, given the scope of the book, but it is astonishing how rapidly changes can take place in the region. Burgundy, in contrast, is relatively stable, since most properties are family-owned and tend to stay that way. But not so in Bordeaux, where there are ample opportunities for newcomers to acquire established properties, as they have been doing ...

Andrew Jefford: ‘Rosé, for the time being, is a pretty babble’

Many wine styles can seem perplexing at first: imagine the first bottle of Barolo if you only know Barossa Shiraz, or the first bottle of Jura Savagnin if you were brought up on California Chardonnay. With time, thought and repeated tasting, though, comes understanding. You learn each wine’s syntax and lexicon, its hints and inferences. You grasp the ways in which each style communicates. Its beauty dawns, then grows. Rosé wine sales grew 23% worldwide between 2002 and 2019. Its fuel has come fr ...

Decanter Editor-in-Chief’s New York Fine Wine Encounter top tips

There are going to be some utterly splendid wines to taste at our New York Fine Wine Encounter – many of the world’s grandest winemakers have brought some of their very best bottles to our event, knowing their hard work and talent will be appreciated by a discerning audience.  My team of experts have picked out a great selection of their personal favourites from the wines on offer, and for their superbly detailed analysis and opinion, you should read the pieces and the picks from Georgie Hindle, ...

The word of the wine: Film

Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.