The Winery Bott Freres is one of the best wineries to follow in Alsace.. It offers 45 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Bott Freres wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bott Freres wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bott Freres wines with technical and enological descriptions.
How Winery Bott Freres wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of basque chicken with chorizo, italian tabbouleh or chicken with green olives.
On the nose the white wine of Winery Bott Freres. often reveals types of flavors of pear, tree fruit or citrus and sometimes also flavors of lemon, stone or earth. In the mouth the white wine of Winery Bott Freres. is a powerful with a nice freshness.
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
Almost all the wines produced in this region fall under one of these three appellations. Alsace Grand Cru wines are produced from one of the 51 privileged vineyards spread along the Length of the region. Alsace is the only French wine region to produce significant quantities of Riesling and Gewurztraminer. These two grape varieties are more commonly associated with German wines and are reminiscent of Alsace's history.
How Winery Bott Freres wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of thai shrimp soup (tom yam goong), baked chicken or chorizo rillettes.
On the nose the sparkling wine of Winery Bott Freres. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of red fruit, strawberries or raspberry. In the mouth the sparkling wine of Winery Bott Freres. is a powerful with a nice vivacity and a fine and pleasant bubble.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
How Winery Bott Freres wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of chicken blanquette, tomato pie without tomato... or creole chipolatas.
On the nose the sweet wine of Winery Bott Freres. often reveals types of flavors of honey, earth or apricot and sometimes also flavors of tree fruit, pineapple or citrus fruit. In the mouth the sweet wine of Winery Bott Freres. is a powerful with a nice freshness.
Large capacity barrel.
How Winery Bott Freres wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of tournedos rossini with port sauce, duck parmentier with ceps or turkey leg with dijon sauce.
On the nose the red wine of Winery Bott Freres. often reveals types of flavors of strawberries, raspberry or red fruit. In the mouth the red wine of Winery Bott Freres. is a with a nice freshness.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Bott Freres wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with carrots and dried apricots, delicious marinated pork chops or valencian paella - family recipe.
On the nose the pink wine of Winery Bott Freres. often reveals types of flavors of red fruit.
The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bott Freres.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
