The Winery Albert Mann of Alsace

Winery Albert Mann
The winery offers 59 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 12 of the estates of Alsace.
It is located in Alsace
Find the Winery Albert Mann on Facebook and on Twitter

The Winery Albert Mann is one of the world's great estates. It offers 59 wines for sale in of Alsace to come and discover on site or to buy online.

Top Winery Albert Mann wines

Looking for the best Winery Albert Mann wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Albert Mann wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Albert Mann wines with technical and enological descriptions.

The top red wines of Winery Albert Mann

Food and wine pairings with a red wine of Winery Albert Mann

How Winery Albert Mann wines pair with each other generally quite well with dishes of veal, poultry or game (deer, venison) such as recipes of casserons in the country style, korean bibimbap or duck with orange.

Organoleptic analysis of red wines of Winery Albert Mann

On the nose the red wine of Winery Albert Mann. often reveals types of flavors of cherry, oak or black cherries and sometimes also flavors of dark fruit, pepper or black fruit. In the mouth the red wine of Winery Albert Mann. is a with a nice freshness.

The best vintages in the red wines of Winery Albert Mann

  • 2019With an average score of 4.40/5
  • 2017With an average score of 4.32/5
  • 2018With an average score of 4.31/5
  • 2016With an average score of 4.23/5
  • 2020With an average score of 4.20/5
  • 2010With an average score of 4.20/5

The grape varieties most used in the red wines of Winery Albert Mann.

  • Pinot Noir

Discovering the wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

Almost all the wines produced in this region fall under one of these three appellations. Alsace Grand Cru wines are produced from one of the 51 privileged vineyards spread along the Length of the region. Alsace is the only French wine region to produce significant quantities of Riesling and Gewurztraminer. These two grape varieties are more commonly associated with German wines and are reminiscent of Alsace's history.

The top sparkling wines of Winery Albert Mann

Food and wine pairings with a sparkling wine of Winery Albert Mann

How Winery Albert Mann wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of risotto of the sea, chicken fajitas or biscuits for dogs.

Organoleptic analysis of sparkling wines of Winery Albert Mann

On the nose the sparkling wine of Winery Albert Mann. often reveals types of flavors of earth, microbio or citrus fruit and sometimes also flavors of grapefruit, citrus or apples. In the mouth the sparkling wine of Winery Albert Mann. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Albert Mann

  • 2017With an average score of 4.00/5
  • 2008With an average score of 4.00/5
  • 2018With an average score of 3.90/5
  • 2016With an average score of 3.90/5
  • 2012With an average score of 3.80/5
  • 2011With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Albert Mann.

  • Riesling
  • Pinot Blanc

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top white wines of Winery Albert Mann

Food and wine pairings with a white wine of Winery Albert Mann

How Winery Albert Mann wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of delicious marinated pork chops, fried chicken or fresh tagliatelle with truffles and foie gras.

Organoleptic analysis of white wines of Winery Albert Mann

On the nose the white wine of Winery Albert Mann. often reveals types of flavors of pineapple, dried fruit or floral and sometimes also flavors of yellow apple, petroleum or ginger. In the mouth the white wine of Winery Albert Mann. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Albert Mann

  • 2006With an average score of 4.20/5
  • 2007With an average score of 4.20/5
  • 2005With an average score of 4.10/5
  • 2010With an average score of 4.08/5
  • 2009With an average score of 3.98/5
  • 2011With an average score of 3.98/5

The grape varieties most used in the white wines of Winery Albert Mann.

  • Pinot Gris
  • Riesling
  • Gewürztraminer
  • Pinot Blanc
  • Auxerrois
  • Muscat Blanc

The word of the wine: Stopper (taste of)

A defect in the wine reminiscent of the smell and taste of mouldy cork.

The top sweet wines of Winery Albert Mann

Food and wine pairings with a sweet wine of Winery Albert Mann

How Winery Albert Mann wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of tartiflette (from a real savoyard), grilled sardine fillets or papillotes of swordfish with curry.

Organoleptic analysis of sweet wines of Winery Albert Mann

On the nose the sweet wine of Winery Albert Mann. often reveals types of flavors of peach, honey or earth and sometimes also flavors of tree fruit, citrus fruit or marmalade.

The best vintages in the sweet wines of Winery Albert Mann

  • 2015With an average score of 4.16/5
  • 2011With an average score of 4.10/5
  • 2014With an average score of 4.05/5
  • 2009With an average score of 3.90/5

The grape varieties most used in the sweet wines of Winery Albert Mann.

  • Gewürztraminer
  • Pinot Gris
  • Riesling

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Discover other wineries and winemakers neighboring the Winery Albert Mann

Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Albert Mann.

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Albert Mann and wines from the region

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Stopper (taste of)

A defect in the wine reminiscent of the smell and taste of mouldy cork.

Discover other regions and appellation of Alsace