Winery Albert MannRiesling Grand Cru Furstentum
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
The Riesling Grand Cru Furstentum of the Winery Albert Mann is in the top 10 of wines of Alsace Grand Cru 'Furstentum'.
Taste structure of the Riesling Grand Cru Furstentum from the Winery Albert Mann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Grand Cru Furstentum of Winery Albert Mann in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Grand Cru Furstentum of Winery Albert Mann in the region of Alsace often reveals types of flavors of pineapple, non oak or citrus fruit and sometimes also flavors of tree fruit, oak or vegetal.
Food and wine pairings with Riesling Grand Cru Furstentum
Pairings that work perfectly with Riesling Grand Cru Furstentum
Original food and wine pairings with Riesling Grand Cru Furstentum
The Riesling Grand Cru Furstentum of Winery Albert Mann matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of tartiflette (from a real savoyard), vitello tonnato or pork gyros.
Details and technical informations about Winery Albert Mann's Riesling Grand Cru Furstentum.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Grand Cru Furstentum from Winery Albert Mann are 2011, 2010, 2017, 2014 and 2013.
Informations about the Winery Albert Mann
The Winery Albert Mann is one of of the world's greatest estates. It offers 41 wines for sale in the of Alsace Grand Cru 'Furstentum' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Furstentum'
The wine region of Alsace Grand Cru 'Furstentum' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Albert Mann or the Domaine Weinbach produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Furstentum' are Gewurztraminer, Pinot gris and Riesling, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Furstentum' often reveals types of flavors of peach, cream or passion fruit and sometimes also flavors of floral, spices or butter.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
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The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
