The La Cave d'Augustin Florent of Bordeaux

The La Cave d'Augustin Florent is one of the best wineries to follow in Bordeaux.. It offers 133 wines for sale in of Bordeaux to come and discover on site or to buy online.
Looking for the best La Cave d'Augustin Florent wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent La Cave d'Augustin Florent wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the La Cave d'Augustin Florent wines with technical and enological descriptions.
How La Cave d'Augustin Florent wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed eggplant (with vegetables or mixed), tuna, goat cheese and mustard pie or cuttlefish rust.
On the nose the white wine of La Cave d'Augustin Florent. often reveals types of flavors of citrus, lime or pear and sometimes also flavors of earth, microbio or tree fruit. In the mouth the white wine of La Cave d'Augustin Florent. is a with a nice freshness.
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
How La Cave d'Augustin Florent wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of veal saltimbocca, shrimp curry (reunionese recipe) or quiche without pastry, courgette and blue cheese.
On the nose the pink wine of La Cave d'Augustin Florent. often reveals types of flavors of strawberries, raspberry or red fruit and sometimes also flavors of citrus fruit, peach or honey. In the mouth the pink wine of La Cave d'Augustin Florent. is a with a nice freshness.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
How La Cave d'Augustin Florent wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of cannelloni with brocciu from jeanne, veal cutlets parmigiana or ham croquette with purée.
On the nose the red wine of La Cave d'Augustin Florent. often reveals types of flavors of cherry, strawberries or raspberry and sometimes also flavors of wild strawberries, non oak or earth. In the mouth the red wine of La Cave d'Augustin Florent. is a powerful with a nice balance between acidity and tannins.
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
How La Cave d'Augustin Florent wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of sea sauerkraut with white wine, wok of shrimps with vegetables or express cherry clafoutis.
On the nose the sweet wine of La Cave d'Augustin Florent. often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of peach, apricot or cheese. In the mouth the sweet wine of La Cave d'Augustin Florent. is a powerful with a good balance between acidity and sweetness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to La Cave d'Augustin Florent.
Structured, aromatic whites with lively acidity and an ample mouth, featuring intense aromas of exotic fruits (pineapple, mango, passion fruit), ripe citrus, yellow peach, white flowers, honey and sweet spices. Made as nervy modern dry wines (Jurançon sec AOC, IGP Côtes de Gascogne) and sumptuous passerillage sweet wines (Jurançon AOC, Pacherenc du Vic-Bilh AOC). Late-ripening native grape of Béarn, the productive sibling of Petit Manseng.