
La Cave d'Augustin FlorentLarge Malartic Bordeaux
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Large Malartic Bordeaux from the La Cave d'Augustin Florent
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Large Malartic Bordeaux of La Cave d'Augustin Florent in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Large Malartic Bordeaux
Pairings that work perfectly with Large Malartic Bordeaux
Original food and wine pairings with Large Malartic Bordeaux
The Large Malartic Bordeaux of La Cave d'Augustin Florent matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boeuf en daube, duck breast with orange sauce or rabbit socks in gibelotte.
Details and technical informations about La Cave d'Augustin Florent's Large Malartic Bordeaux.
Discover the grape variety: Torbato
Lively, structured whites with good ageing potential, with a pale golden robe, a taut palate with preserved acidity, and signature aromas of citrus (lemon, grapefruit), yellow fruits (peach), white flowers and saline mineral notes. Taut insular profile. Star of the Alghero Torbato DOC appellation, producing great whites from the west coast of Sardinia with fine ageing potential. Native white grape of Sardinia, grown around Alghero.
Last vintages of this wine
The best vintages of Large Malartic Bordeaux from La Cave d'Augustin Florent are 2017, 2016
Informations about the La Cave d'Augustin Florent
The La Cave d'Augustin Florent is one of wineries to follow in Bordeaux.. It offers 140 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.











