The best wines of Istra
Discover the best wines of Istra as well as the best winemakers of Istra and estates of Istra to visit. Explore the popular grape varieties of Istra and the best vintages to taste in this region.
Looking for a good wine of Istra among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Istra. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Istra with technical and enological descriptions.
Want to buy a red wine of Istra cheap or sell a red wine of Istra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Istra go well with generally quite well with dishes of beef, lamb or pork such as recipes of harira de mamie (moroccan soup), lamb collar with mustard or jambalaya (louisiana).
On the nose the red wine of the region of Istra. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or red fruit.
The wine region of Istra of Croatia. Wineries and vineyards like the Domaine Meneghetti or the Domaine Medea produce mainly wines white, red and sweet. The most planted grape varieties in the region of Istra are Terrano, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Istra often reveals types of flavors of pineapple, quince or hay and sometimes also flavors of grass, honeysuckle or truffle.
We currently count 111 estates and châteaux in the of Istra, producing 627 different wines in conventional, organic and biodynamic agriculture. The wines of Istra go well with generally quite well with dishes of beef, lamb or pork.
Want to buy a white wine of Istra cheap or sell a white wine of Istra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Istra go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken ballotine with ham and mushrooms, sun burger or tagliatelle with scallops.
On the nose the white wine of the region of Istra. often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of apples, quince or peach.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Want to buy a sparkling wine of Istra cheap or sell a sparkling wine of Istra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Istra go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of venison bourguignon, brazilian feijoada or rabbit provencale (mario style).
On the nose the sparkling wine of the region of Istra. often reveals types of flavors of orange, citrus fruit or tree fruit and sometimes also flavors of red fruit, microbio or earth.
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
Want to buy a pink wine of Istra cheap or sell a pink wine of Istra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Istra go well with generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of blanquette of monkfish with small vegetables, rabbit with basquaise sauce or leg of lamb bravado in the oven.
On the nose the pink wine of the region of Istra. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, red fruit or non oak.
Want to buy a sweet wine of Istra cheap or sell a sweet wine of Istra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Istra go well with generally quite well with dishes of spicy food, sweet desserts or pork such as recipes of curried coral lentils, simple pancake batter or roast pork with prunes.
On the nose the sweet wine of the region of Istra. often reveals types of flavors of red fruit, tropical fruit or tree fruit and sometimes also flavors of earth, non oak or oak.
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.